Quick Cheese Pie nePuff Pastry Greek Recipe

MuchiGiriki: zita rokuti tee-ROH-pee-tah meh sfoh-lee-AH-tah

Ichi feta cheese pie chinonaka. Yakagadzirwa ne sfoliata , chiganda chechiGiriki chinoputika, uye kunyange zvisingagoni kuratidza chiedza-se-mhepo inopenya yepilllo mapepa mapepa, iyo inoshandiswa zvikuru apo nguva iripo. Inogonawo kugadzirwa ne "nyika phyllo" uye nguva dzose mafiropu mapepa.

Zvamunoda

• 1 pape (2 mapepa) yefrizen rectangular sfoliata (
• Chikoro chechiGiriki )
• 1 pound of feta cheese
• 3 mazai
• 3/4 makapu emukaka wose
• 1 teaspoon ye pepper
• Mhangura yemunyu
• 1 mazai, arohwa neforikiti (kusarudza)

Nzira Yokuita Izvo

1. Dzvinyirira sfoliata mudzimba wemaawa maviri. (Inogona kuderedzwa mufiriji usiku hwose uye icharamba, firiji, rimwe zuva.)
2. Preheat oven kusvika 350F (180C).
3. Muchikanda, shandisa foloko kuti iwedze kupfuura feta.
4. Mune imwe ndiro, tsvina pamwe chete mazai nemukaka kusvika zvakanaka uye zvakasvibiswa.
5. Wedzerai mukaka usanganiswa, munyu, uye pepper kune cheese uye musanganise zvakakwana. Kana musanganiswa wacho wakaoma (inofanira kuva "slushy"), wedzera mukaka wakawanda.

1. Vhura sfoliata purogiramu uye nyatsodzidudzira mahwendefa. Pure pastry kazhinji ine 2 sheets; "Nyika phyllo" inogona kuva nemapapiro maviri kusvika ku8; yekare pastry phyllo inogona kuva 20-22 mapepa.
2. Gadzira zvinyorwa pani yekubheka uye uise hafu yemashizha ari pasi, zvisinganyanyi kuputika mumwe nomumwe. Dururirai mukuzadza zvakafanana uye muvhare ne phyllo yakasara, kushambidza mumwe nomumwe zvishoma nezvishongo.
3. Bvisa musoro wepastry nemazai akarohwa kana mukaka. Bhoora iyo poda muzvidimbu 12 (kana seyakasarudzwa), uye gadzira pa 350F (180C) kwemaminitsi makumi matatu kana kuti kusvika dhita yegoridhe uye yakazara.
4. Bvisa, rega kupora maminitsi mashomanana, uye ushande.

Zvibereko: Zvikamu 12

Cherechedzai: Izvi zvinogonawo kuitwa pamwe chete nemaprotllo madiki.

Nutritional Guidelines (pakushanda)
Calories	250
Total Fat	18 g
Saturated Fat	8 g
Unsaturated Fat	4 g
Cholesterol	105 mg
Sodium	456 mg
Carbohydrates	12 g
Dietary Fiber	0 g
Protein	10 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)