Nzvimbo yekuchamhembe yeSpanishi yeAsturias inobereka michero yakanaka. Ichi chidimbu che cheesecake recipe yakaitwa nemafuta embudzi chese, iyo ricotta cheese inogona kushandiswa. Kurumidza uye nyore kugadzirira mune imwe ndiro, keki iyi yekase yakabikwa kwemaminitsi makumi matatu. Dzokai nemuchero mutsva kana shuga yakakoswa uye mushumire mushure mekudya kwemanheru kana kuti yebrunch. Ndiyo huru make-mberi dessert.
Zvamunoda
- 2 pounds requeston (kana nzvimbo inotsigira ricotta cheese)
- 1 1/4 makapu shuga
- 1 cube butter
- 2 mikombe inopera
- 1 tablespoons lemon zest (kubva 1 mumon)
- 2 mazai
- 1 1/2 ounces brandy
- 1/4 teaspoon sinamoni
- Kuchengeta: shuga yakakoswa
- Kuchengetedza: michero itsva
Nzira Yokuita Izvo
- Preheat oven kusvika 375F degrees.
- Bvumira bhuruti kuti idzidzire kumusasa wekamuri kuti unyorove. Grate lemon rinya pahwendefa ndokuisa parutivi. Gira pasi uye mativi ekirasi yakapoteredza baking dish (9,5 inches kana 24 cm).
- Isa muchero (kana ricotta cheese) nehuga muhari huru uye fungisisa zvakazara. Wedzerai mazai uye bhotela rakanyorova uye murove nemusanganisi wemagetsi.
- Wedzera zora, yekinamoni uye brandy uye ramba uchirohwa nemusanganisi wemagetsi. Paunenge uchirova, zvishoma nezvishoma uwedzere muupfu. Ramba uchirova kusvikira batter inotanga kuvhara.
- Bika muchoto kwemaminitsi makumi matatu, kana kuti kusvika quesada inotarisa mhino yegoridhe pamiganhu uye nzvimbo yacho haigoni. Bvisa uye bvumira kuti utonhorere usati washumira. Kushongedza nekusasa shuga yehupfu kana michero itsva pamusoro.