01 of 06
Pickled Carrot uye Radish
Ipai bún bò xào uye bánh mì sandwiches yechokwadi yeVinternet touch nekuwedzera murwi wetikititi uye radish. Zviri nyore chaizvo kuita. Kana iwe uchikwanisa kuenzana nemvura uye kutema zvisikwa, unogona kuzviita pasina dambudziko.
02 of 06
Fresh Carrot uye Radish
Tora zvigadzirwa zvako zvakagadzirira. Iwe unoda karoti uye radish, kana karoti uye radishes, zvichienderana nehuwandu hwekudya kwaunoda. Izvo zvinowanzogoverwa chikamu chimwe chikamu chikaroti uye chimwe chikamu radish; zvinenge zviri nyore kuchengeta chiyero kana miriwo inenge yakaenzana.
Chiyero chimwe-kune-chimwe, zvisinei, haisi mutemo wakaiswa mumatombo. Kunyange zvazvo yakaoma kupfuura zvisiri zveAsia, chichena cheAsia chikafu chinonaka, chinowedzera kunhuhwirira uye kunhu, uye vamwe vanhu vanosarudza kushandisa karoti kupfuura radish. Kana iwe unonyanya kufarira spiciness uye ushingi hwekuraira, iwe unogona kuva neridhisi yakawanda kudarika karoti mumusanganiswa wako.
Nyora karoti uye radish, kana karoti uye radishes, uye bvisa mazano.
03 of 06
Julienne the Peeled Carrot uye Radish
Dura karoti uye radish, horizontally kana kutenderera, muzvikamu zvine masere masendimita masendimita.
Cheka chimwe chikamu kuti chibvise chikamu chechikwata.
Kana wapedza kutema miriwo yako, une mukana wokupedzisira wekutarisa uwandu hwako. Iwe unogona kushandisa kapu yokuyeresa kana chiyero chekuyera kuti uwane chiyero chaunosarudza.
Isa pakariti jerienned karoti uye shingairira mumudziyo.
04 of 06
Tsamba Pamusoro pewaini
Iyo acidity yevhiniga yakasiyana kubva kune yakasiyana-siyana kune imwe. Ripisi vhiniga , somuenzaniso, yakaoma mukuenzanisa nekona konaviga uye inotapira zvishoma. Funga izvi paunenge uchitarisa uwandu hwemvura nevhiniga kuti uite chisarudzo chekusarudza. Chiyero chinopiwa mune slide rinotevera rinokurudzirwa paunenge uchishandisa rije musvini.
05 of 06
Gadzirira Kugadzirisa Kugadzirisa
Kuti uve nechokwadi chokuti miriwo yakanyungudutswa zvachose mumugadziro wekusarudza, gadzira kapu yekukanganwa mhinduro yekombe imwe yemiriwo.
Kune nzira mbiri dzekugadzirira mhinduro. Yokutanga inosanganisira kubika; wechipiri hazviiti.
KUVENGA NZIRA
Nokuda kwekombe yekusarudza sarudzo, shandisa imwe yechina mukombe wemvura nemashizha mana emashuga machena uye tepuniki ye rock rock kusvikira shuga uye munyu zvanyatsopera. Dururirai mumakamuri matatu-mana mukombe wearimi nevhu.
HERE-BHIRU METHODZO
Dururirai imwe-yechina mukombe wemvura uye matatu-yechina mukombe weiri muvhiniga mumudziyo une ganda-type cap. Wedzerai manajionfuls mana e shuga uye tablespoonful salt. Svetera chirongo ichi uye gwedeza kusvikira shuga uye munyu zvichanyangarika.
06 of 06
Rega Vafudzi Kuti Vakure
Dururirai sarudzo yakagadzirwa yakagadzirirwa muhari nejerienned karoti uye radish.
Pfekedza chirongo zvakasununguka kusvikira musanganiswa wavanzwa kusvika kutonhorera.
Svetesa chirongo ichi uye uchengetedze karoti yakasvibira uye shingairira mufiriji kwemaawa mashomanana kana masikati masikati vasati vashandisa kubvumira miriwo nguva kuti iwedzere mararamiro emwaka.