Bechamel uye mberi: mutungamiri wepamusoro wemasese machena akakwana
Bechamel ndomumwe wemadzimai echikadzi chechi classical French kubika. Zviri nyore chete, hupfu, mukaka nomunyu wecheyu uye pepper, zvinonakidza asi hazvisi nyore nguva dzose kuwana zvakanaka. Inowanzobatanidzwa mu lasagna uye pastitsio sezvazviri, asi vaFrance vanowanzochigadzirisa neimwe nzira. Kuwedzera cheese kunobereka Sauce yeMornay, kuwedzera crawfish, shrimp kana crab inoshandura ichiita muto weNantua, Soubise zvinoshandiswa eii in butter, uye nekugadzira, mune imwe mbeu yakagadzirwa uye nekuisa muchero wemukaka iyo inoshandiswa mukamu sauce .
Icho Chinyengeri kusvika kuSupe Sauces
Nenzira kune idzi masukisi ndeyekuti upfu uye bhotela (kana mamwe mafuta) anonongedzwa pamwe chete pamusoro pemhepo inopisa kwemaminitsi mashanu (musasiya kubva parutivi rwaro). Iyo furawa / bhatiki musanganiswa inozivikanwa se roux . Iyi nyaya yemakumbo yakagadzirwa nemashizha mumafuta kuitira kuti irege kubatanidza pamwe chete uye inogadzira upfu saka haisati inonaka yakasvibira. Iyo upfu uye bhotela zvinofanira kuva zviyero zvakaenzana, asi zviyero zvakaenzana zvinoshandawo kusvika kusvika 1/4 mukombe wega roga. Muwandu wemukaka unogadzira kuti muto mutsvuku unenge wakareba sei - shandisa mukombe wemukaka kune mashizha maviri efurairi neupfu. Nokudaro makapu maviri eBhamhamel aizova mashupuni mana efurai, 4 mafuraji efurawa, uye 2 makapu mukaka. Zvishoma nezvishoma tora muto mubikira pamusoro pemvura-yakakura, ichikurudzira nguva dzose kudzivirira kupisa, kuitira kukura kukuru. Pakarepo pazvinenge zvidya, zvibvise panopisa. (Cherechedza: tinowanzopisa mukaka - kana chikwata - mu microwave tisati tachiwedzera kuti tiwedzere kubwinya.)
Rega Kufunga Kwako Kurambe Kwakasununguka
Pano, iwe unogona kuwedzera zvimwe zvinonaka zvakadai semunyu, pasi pepuru tsvuku, zvichida imwe yemasayadhi, mamwe makwende akachekwa kana kuti lobster, akawirwa anyezi. Rega mafungiro ako asunungurwe pasina.
Iwe haufaniri kunamatira pamwe kana mafuta kune mafuta kana mukaka nokuda kwemvura.
Fry up zvimwe zvinokonzerwa nechingwa chekudya zvekudya, uchisasa neupfu kana zvava kuda kuitika, uye wedzera mukaka 5 maminiti gare gare kuita sarimill kukanda mabhisikiti. Kana kutanga nehutu neupfu, asi shandurai mukaka ne shrimp stock kune imwe Namania yakawanda yakawanda. Uyezve, iwe unogona kuita chishamiso cheMornay mutezi nokungowedzera gruyere, cheddar, Manchego kana imwe chezi. (Kana uri kuwedzera cheese, shandisa zvishoma mvura yakawanda kuti uite imwe tsvina yakasvibirira muto, cheese inogona kuidzikisa.)
Basic Bechamel
Anoita 1 kapu
2 tablespoons isati yakashongedzwa
2 tablespoons yose-chinangwa choupfu
1 mukombe inopisa mukaka (zap mu microwave yakakwirira kwemaminiti 1)
1/4 teaspoon yakaomeswa musayadhi
Munyu uye pasi pepuru pepper kuti toravira
Sungunusa bhotela muhombodo yakasimba pane moto wakadzika. Whisk muupfu uye kubika kwemaminitsi mana kusvika ku5, whisking nguva dzose.
Whisk in mukaka wakatsva uye uwedzere kupisa kusvika pakati-yakakwirira. Ramba uchikurudzira kusvika nguva dzose kusvikira mucu unotanga uye unotanga kubuda.
Bvisa kubva kupisa uye nguva nemasitadhi, munyu uye pepper. (Cherechedzo: tsvuku tsvuku inoshandiswa nokuti yakasviba kupfuura pepisi yakasviba uye haigone kuonekwa mumuchu.Sauce Mornay
1 recipe chekutanga béchamel pamwe ne 1/2 kapu mukaka wakawedzerwa
1 cup shredded cheese
Ita muto wekutanga, kubvisa kubva pakupisa, uye whisk muchesi kusvikira wakanyunguduka zvachose.
Ichi chikuru chakashandirwa pamusoro pemvura yakagadzirwa broccoli kana koliflower.Sauce Nantua
1 recipe basic béchamel
1/4 mukombe yakabikwa, yakasvibiswa zvakakangwa, shrimp, crab kana lobster.
1/4 teaspoon inopisa paprika
Ita muto wekutanga, kubvisa kubva pakupisa, uye whisk mu shellfish uye paprika.
Ndinoda sauce iyi pane pasta uye inotsigira 1/2 kapu yewaini yakachena ye 1/2 mukombe wemukaka. Iine muvara wakaisvonaka wepinki.Country Gravy
1/4 lb. yakakanganiswa kudya kwemanheru (shandisa unyoro kana uchida, asi mabasa anopisa ari nani)
2 tablespoons yose-chinangwa choupfu
1 mukombe wakachena mukaka (zap mu wicrowave yakakwirira kwemaminitsi 1)
Soji ye Cook in skillet pamusoro pepakati kupisa kusvika yaita mafuta akawanda uye yakasvibiswa. Isu sotted spoon kuendesa masiki kudivha rakapetwa necheputi pepa.
Dzokera skillet kupisa uye whisk muupfu. Ika Cook maminitsi matatu uchinge whisking nguva dzose.
Whisk mumukaka, kubika kusvika uwedzere wobva wawedzera masizi. Shumira pamisukisi inopisa. Izvi zvinotokonzera firiji mabhisikiti anodyiwa.