Slow Cooker Bhabheri Bhoston Butt

Bhoston butt, zvinopesana nenzira iyo zita racho rinoratidzika, ndechekuti inguruve yakabatwa . Izvi zviri nyore, hapana frills yenguruve mapepa mapepa inogadzirwa nemamwe mashomanana ezvimwewo. Shandisa bhayiki yako yakagadzirwa yakagadzirwa kana kuti yakachengetwa.

Shandira iyi inononoka kubika nyama yenguruve yakagadzirwa, yakapatsanurwa zvakasanganiswa, borosi uye fries kana chips. Bhabhadhi dzakabikwa ndeyetsika pamwe nekutora nyama yenguruve kudya pamwe chete. Kana iwe uine zvasara, zvinogona kunge zvakanyanyisa. Kana kuti edza imwe yeiyo mapoka ekugadzira kushandisa kusara yakasungirwa nyama yenguruve .

Iyo yakanakisa ndiro yekuendesa kumutambo kana kugadzirisa chiitiko . Shumira shredded nyama yekorosi kubva kunhokwe. Iva mahwendefa uye mapirabhu anowanikwa kune vaenzi, pamwe chete nemabhedha akaparadzana, zvimedu zvekudya, chilled coleslaw , uye mimwe mabiko eucece.

Iwe unogona kushandisa pfupa-mu inguruve yakabikwa kana isina mari. Bhuku risina njodzi rinogona kutemwa kuita zvidimbu kuti rikwanise mucheki anononoka, asi kana gorosi yako iine bone-in, ona kuti yakakodzera.

Zvamunoda

Nzira Yokuita Izvo

  1. Isai inguruve mafudzi muhomwe yekunyaira yeiyo inononoka. Cheka ganda kuti rikwanise, kana zvichifanira. Wedzera mvura uye usasa iyo yenguruve zvishoma nekwesheti munyu, tsvina yakasviba pasi, uye pepper cayenne.
  2. Dhavhara uye gadzira ZVIMWE kwemaawa 8 kusvika ku10. Inenge 1 kusvika 2 maawa asati ashumira, kubvisa zvinodhaka zvakanyanya, kupisa nyama, uye kubvisa chero mafuta akawanda uye pfupa. Dururira inenge 1 mukombe webhanbeu muto mu nyama uye ramba uchibika kwemaawa masere kana maviri.
  1. Shandira shredded yakabikwa nyama yenguruve ine mahwanda akaparadzana akabatanidzwa, nyemba, uye coleslaw, pamwe chete necheki yepamusoro mabiko kune rumwe rutivi.

Mazano uye Kusiyana

Nutritional Guidelines (pakushanda)
Calories 385
Total Fat 10 g
Saturated Fat 3 g
Unsaturated Fat 4 g
Cholesterol 59 mg
Sodium 1,487 mg
Carbohydrates 45 g
Dietary Fiber 1 g
Protein 28 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)