Slow-Cooker Pulled Chicken Recipe

Ichi chinyoresa, chikafu chinotapudza chinotora maminitsi kuti uise pamwe chete mangwanani uye unomira zuva rose iwe uri kubasa. Kuti uwane mamwe mirayiridzo yakawanda, tarisa kuongorora Kuita Pulled Chicken muSlow Cooker

Zvamunoda

Nzira Yokuita Izvo

  1. Itai chiko muchikurumidza kubika, zvikwama zvebandauko kutanga, zvadaro zvidimbu zvezamu. Nyuchi inofanira kuvhara pasi rose yebibi; zvimwe zvikamu zvinogona kuvezwa pamusoro. Fukisa anyezi pamusoro pekuku. Dururira bhasika muto mutsva uye anyanisi, shandisa spatula kuti ipararire zvakafanana kuitira kuti ifukidze zvachose mhuka dzose. Isai mucheki anononoka "pasi," gadzira maawa mashanu.
  2. Edzai chicken ne thermometer kuti ive nechokwadi chekuti mukati mekushisa zviyero zvinenge 165˚F. Bvisai nyama kubva kubiki uye regai kupora maminitsi mashanu. Uine mahwendefa maviri, banga, kana maoko ako (kana yachingodonha zvakawanda) yakapisa huku mukati medu. Dzorerai kune anononoka mubiki uye simbisai kuti mubatanidze nemuuce. Shingairira pachavo kana pane sandwich roll se sandwich.
Nutritional Guidelines (pakushanda)
Calories 510
Total Fat 25 g
Saturated Fat 7 g
Unsaturated Fat 10 g
Cholesterol 158 mg
Sodium 537 mg
Carbohydrates 17 g
Dietary Fiber 1 g
Protein 50 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)