Nzira Yaikuru Yokukwira Pamusoro peSteak Steak
Nzira huru yekuwedzera tambo kune chero ipi zvayo inenge ine stepper topper. Izvi zvinogona kunge zvakajeka sekuwedzera kuwedzerwa mushwa, kana kuti zvakaoma sezvaunoda kuzviita. Iye zvino, paunenge uchifunga kuti chero vapi vanogona kumira pachavo, kumira zvakanaka kunokonzera kuti steak amire kunze. Iyi inzira yakanaka yekuwedzera tambo kana nzira yekugadzira steak iyo isina kubuda zvakanaka.
Kugadziriswa : Nenzira, mabheji anoshandiswa ne toppings kuti awedzere tambo uye chinhu chinokonzera chekudya.
Mushonga uye anyezi zvakasungirwa muhotela uye garlic ndezvokuputika kukuru, asi pane zvakawanda zvingasarudzwa kunze uko hazvigone kuzivikanwa zvose. Chimwe chezvinhu zvakakosha zvinoshandiswa zvinoshamisa zvisingaiti pane steak is butter. Butter inowedzera mvura yakanyorova, yakasviba inokonzera kuti irege kutowedzera kunakira nyama. Kuwedzera nguva yakasvibira kune bhotela inowedzera mupiro wayo kune steak uye kiyi ndechokushandisa ichi chikwata zvishoma.
Chinhu chinonzi steak topper chinogona kugadzirwa kubva mubhodhoro rakanyoroveswa, yakasanganiswa nemavarai ezvimedu uye yakapwanyika garlic. Shandisa bhotela rakanyorova panzvimbo pokunyunguduka kubva apo muchengeti anofanira kuva nechimiro kuitira kuti inogona kuiswa nyore nyore pamusoro penzvimbo yakabikwa. Kamwe kashandiswa, bhotela ichanyunguduka uye inyura mukati menyama, ichigadzira chimwe chando chekunaka.
Zvibereko & Salsa : Zvechokwadi, haufaniri kuvimba nehututi yewaini yako. Salsas anoshanda zvakanaka. Ini handisi kureva maitiro anowanzochengetwa matorosa salsa .
A salsa yakanaka ye steak inofanira kuva yakanyanyisa, yakachena uye yakaoma. Nokuoma ini handirevi kuti chii chaunogona kudurura kubva muhombodo asi iyo yaunofarira. Neine steak chero ipi zvayo, unoda kuzviputira pamusoro pemvura, kwete kuidururira pamusoro, haisi muto mushure mezvose. Kuti uise pamwe salsa yewaini yako, tanga nekusarudza hwaro.
Iwe unogona nguva dzose kuenda nemamatata, kana kungosarudza chero zvakasiyana zvezvibereko zveapuro kusvika mango. Zvibereko zvinowedzera kunhuwira kwakanaka kunonyatsooneka pane imwe nzvimbo. Kumusoro wako unowedzera jira, semamwe cilantro, Italy parsley , basil kana zvimwe. Izvi zvinopa ruvara rwakanaka rwemavara uye mitambo yekunaka. Kumusanganiswa iyi uwedzere garlic, anyanisi, miriwo, uye zvinonhuwira. Kana iwe uchida kukandira mune rimwe jimu remuti kana mvura yakafanana, ita zvishoma.
Cheese : Pakupedzisira, guru guru rinonzi cheese. Chekisi yakakwana ye steak ibhuruu yebhuruu, asi iwe unogona kusarudza chimwe chinhu. Cheki yakakodzera yekubata kwechikafu inofanira kubhururuka, saka inonamatira kune chimwe chinhu chakaita gorgonzola, bhuruu bluu, feta, kana chimwe chinhu kune izvi. Sakanidza mune rimwe garlic, onion uye chimwe chinhu chinotapira, sekisiki chese kana mbudzi chese kuti uibate pamwe chete.
Steak toppers inowedzera humwe hutete hwekusarura kune imwe inonaka yekuchekwa kwemombe. Ita izvozvo uye uyeuke, kune mikana yakawanda kwazvo uye mikana yekugadzirisa iwe unogona kugadzira kusanganisa iwe pachako. Izvi zvichanyatsofadza avo vakakokwa uye vanhu vachakutarisisa iwe nekutya. Ndinovimbisa.