MuchiGiriki: συκωτάκια τηγανητά, kutaurirwa kuona-ko-TAHK-yah tee-ghah-nee-TAH
Iyi nyama inonaka inofamba zvakanaka newaini. Kana gwayana uye kidhi chiropa, wedzera chidimbu chemuori wemononi. Nehavha yenguruve nemhuru, shandisa vhiniga.
Zvamunoda
- 1 pound yechiropa (gwayana, kid, mhuru, kana inguruve)
- 1 kapu yeupfu (yekutengesa)
- mafuta omuorivhi wefrying
- 2 maspuniki gungwa munyu
Nzira Yokuita Izvo
Dura chiropa mudiki 1 x 2-inch chunks uye munyu. Dredge muupfu uye fry mu 1/4 - 1/3 inch yemafuta anopisa emuorivhi pamusoro pepakati / medium-high heat kusvikira wapedza (anenge maminitsi 8-10).
Shumira nechisviniro chemuti wemamuro (gwayana kana mwana) kana kusasa waini tsvuku yewaini (mhuru kana yenguruve).
Kuzvipira: vanoshumira 5-6 semafuta / mamwe maiti ndiro