Tea Brewing Temperature Guide

Yakawanda yeTe Seeping Times

Aa, tea inopisa kutonhora ! Kunyange zvazvo nyuchi dzakawanda dzichabereka mukombe wakanaka kana ukadzika dzose mumvura inodzika, mazhinji ematee akaisvonaka achaita zviri nani pakunaya kwakadzika. Miti yakachena uye yakachena, somuenzaniso, ane mahwendefa akaoma uye iwe unowedzera kuvhuvhuta kana iwe ukakunda mvura inononoka. Kushata kwakasvibirira mashizha akakwirira pamusana wekupisa kuchapisa ndokusiya kunhuwa kunopisa mumukombe.

Kana iwe uri mukuru wewaini, iwe unogona kunge wakanzwa kuti kune zvakanakisisa uye "yakarurama" kutsika kwemvura pakubhadhara marudzi akasiyana-siyana. Izvi ndezvechokwadi pamusana pezvinhu zvakasiyana zveiyo yega yega. Ngatitaure zvakananga, kunyange zvakadaro: tiri kutaura nezvechokwadi chaiwo chema leaf tea - kwete teji yakavharwa. Kana uri kunwa teji yakagadzirwa saka hazvibvunzi kuti kutengesa kwemvura yaunoshandisa chii. Hapana chichakanganisa tora kana hutano hweii yetii yakavharwa.

Iwai nguva yekudzivirira nguva inongowanikwa chete, uye iwe unofanira kuigadzirisa zvichienderana newayo chaiyo tayi inonaka.

Yakawanda yeTe Seeping Times

Black tea - Mutsvuku ndiyo yakanyanyisa yakawanda yeii uye inogona kubhirwa mumvura yakanyorova inowanika, kazhinji inowanikwa kwemaminitsi mana kusvika ku6.

Oolong teyi - Sezvakatarisirwa, oolong tei inowira pakati peguru uye yakasviba. Iyo yakanyanya kutonhora inenge inenge 190F. Asi oolong inofanirwa kuve yakareba kwenguva yakareba kupfuura tei dema, kwemaminitsi mashanu kusvika ku8.

Green tea - Iwe unoda kuve wakanyorova nematafura ako. Ichando yemvura inofanira kunge yakave yakapoteredza 150-160F uye inongowedzera kwemaminitsi maviri kusvika ku4.

Tea yakachena - Imwe tsanga yakaoma iyo inofanira kurapwa zvinyoro. Mvura inogona kuva inonaya kupfuura yehuteti chaiyo, pa 180F. Iwe unofanirwa kuitendera kuti iwedzere nguva refu, zvakadaro.

Kwemaminitsi 4-6.

Rooibos teyi - Iyi tsvuku tsvuku yemuSouth Africa ine zvinhu zvakaoma zvikuru uye inofanirwa kugadzirirwa nemvura yakazara inenge yakabikira, seyei yeii.

Yakawanda yemishonga yemishonga - Nemishonga yakasiyana-siyana yakasiyana-siyana inogona kushandiswa kumishonga yemafuta, hapana nzira yekupa chero kutonhora kana kutora mitemo nekunyora kupi zvako. Mishonga yakawanda inogona kuwedzerwa mumvura inotonhora uye yakanyanyisa kwemaminitsi mashanu. Iwe unogona kutoda chiduku chekuedza nekukanganisa kuwana mukombe wakakwana.

Kana iwe usina thermometer yakagadzikana, unogona kutaurira kutonhorera kwemvura nekuona mabhudzi. Zviduku zviduku zvinotenderera kumvura 160-170F, uye uchaona tsvimbo dzemabhuru kubva pasi pe kettle pa 180-190F. Mushure maizvozvi, iwe uchava nehupenyu hwakazara.