Chii chinokonzera kuti sandwicheni idzi dzeblackball dzive pamusoro pezvimwe zvose? Zvakanaka kune vanotanga, chimiro chayo chakafanana nekofta kebabs, chinobvumira sandwich kuti ibate pamwe zviri nani. Chechipiri, inoshandiswa pamusoro pearlichi chingwa.
Zvamunoda
- 3 pounds / 1.3 kg pasi nyama
- 1/3 mukombe / 80 mL masa ufa (shandisa breadcrumbs kana uchida)
- 1 mazai, pasina kurohwa
- 2 maspuniki / 10 mL nyanya nyanya
- 2 maspuniki / 10 mL gungwa munyu
- 2 maspuniki / 10 mL kuitisa kweku Italian
- 2 maspuniki / 10 mL anyanisi powder
- 1/2 teaspoon / 2.5 mL mutsvuku
- 6 guru resimbi skewers
- For Garlic Bread:
- 6 hoagie mipumburu
- 1 tsvimbo yekururu, kutonhorera kwekamuri
- 1 teaspoon / 5 mL garlic powder
- 1 teaspoon / 5 mL anyanisi powder
- 1 teaspoon / 5 mL yakaomeswa parsley
- 1/2 teaspoon / 2.5 mL munyu
- tsvina yakasvibira pasi yakasvibira kuti inwe
- Toppings:
- Zvikamu gumi nezviviri zvinokwana cheese
- 1 jar yakagadzirwa marinara sauce
- 1/3 mukombe / 80 mL tsvina yakasimwa, yakasarudzwa
Nzira Yokuita Izvo
- Kugadzirira garlic chingwa. Sungai pamwe zvakaderedzwa (kwete kusvibiswa) bata pamwe chete negoriki neoivhisi yeupuni, parsley, munyu, uye pepuru tsvuku. Bvisa hoagie mipira yakareba, kana isati isati yapiswa. Iva nechokwadi chokuti haufaniri kupedza yose. Chengetedza zvikamu zvekunyengedza. Slather butter musanganiswa mukati maviri mukati mehafu yechingwa. Isa panzvimbo huru yetiyiti uye ivai nechero kusvikira pane imwe nguva. Iwe unogona kuchengeta firiji kana uchiita mberi kwenguva.
- Preheat grill yepakati yakakura kupisa. Gadzira nyama pamwe nehupfu hwemasa (kana breadcrumbs), mazai, nyanya nyanya, chikafu cheItaly, anonia poda, munyu, uye mutsvuku. Itai kuti ive nehanhatu 8 "inch kana 1/2 pound per skewer, kofta style kebabs Ivai nechokwadi kuti vakasimbiswa zvakapoteredza skewer Isa panzvimbo yekubika kubika musati washandiswa kune grill. Nyatsoisa kebabs pane grill uye gadzirira maminitsi 12 kusvika ku15 , zvinyorova kutendeka kwemaminitsi gumi nemasere.
- Pachine maminitsi 4 kusvika ku5 ekugadzirira, isa garlic chingwa, bhotela rezasi kune grill grate. Kana rakanaka uye rakashambwa, tendeuka ugoisa zvidimbu zviviri zvechizi pane rimwe gomba. Ita kuti kuwedzerwa 1 kusvika kumaminitsi maviri. Kana imwe cheese yanyunguduka, bvisa buns uye kebabs (nyama inowanikwa kana yasvika mukati mekushisa kwe 165 F kana 75 C) kubva pane grill.
- Kuti uunganidze, ivai mabababs pane bhu, kumusoro nehuwandu hwemhepo inotonhorera marinara, uye gadzira nebasil yakakoswa.