Aya apula nyore uye brie akafukidzira mazamu ehuku inoshandiswa ne nyore nyore pasi sauce yakaitwa neaple cider uye pan drippings.
Iyo kamukira inoda kuti pfupa-muzvipfukudzi zvekuku, uye kuputika kunoiswa pasi peganda. Kana iwe ukashandisa mazamu asina kushaya mazai, evhara iyo pakati pemashizha eupurasitiki kusvikira vanyoro. Zvadaro, isai musanganiswa wekusungira pachipfuva chega chega chinotapira, uye mupumburu kuti muswededze mazai aple uye brie. Boneless chicken inotora nguva shoma - inenge maminitsi makumi maviri nemakumi maviri nemakumi matatu - saka chengetedza ivo kuti vape zvekare kare.
Ona kuchinja kwevamwe mazano uye zvimwe zvinogona kushandiswa.
Zvamunoda
- 2 tablespoons mafuta omuorivhi
- 1/2 kapu yakasikwa onion
- 1 tart aple, peeled, cored, yakarohwa
- 1 teaspoon yakasvibira mashizha thyme , akaparadzaniswa
- 1 teaspoon munyu, yakaparadzaniswa
- 1/2 teaspoon mutsva yakasviba pasi pepuru, yakakamurwa
- 3/4 kapu maple cider, akaparadzaniswa
- 4 ounces Brie cheese, pasina rind, kucheka mudiki zvinyorwa
- 4 midzi yeiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii,
Nzira Yokuita Izvo
- Pisa mafuta omuorivhi mujinga risina kuvhara pamusoro pehutambo hunopisa. Wedzerai onion yakakoswa uye gadzira kusvikira wakanyorova, maminetsi manomwe kusvika ku8.
- Wedzera apulo yakakodzwa kusvika pa skillet pamwe chete ne 1/2 teaspoon thyme, 1/4 teaspoon munyu, 1/4 pepuni teaspoon uye 1/4 mukombe wepure cider; kubika kusvikira aporo ari nyoro, maminitsi anenge 4 kusvika ku6. Bvisa kubva kupisa uye urege kupora zvishoma, Bvisa muBrie. Gurai muchidimbu mune zvikamu zvina zvakaenzana.
- Ikoji inopisa kusvika ku 400 F.
- Mhanya zvigunwe pasi peganda remukati kuti uparadzanise nenyama. Isa 1/4 yezvokuputira pasi peganda rehadzi yega yega; shingairira zvinyoronyoro kuti muparidze kuzadza zvakafanana pasi peganda. Mwaka wekuku ne 1/2 teaspoon munyu uye 1/4 teaspoon pepper. Isa mu 13 x 9 x 2-inch kubika ndiro.
- Bika muhovheni yakatangira kupera kusvikira huku yakanyorova uye jisi inomhanya painobaya neforogo, inenge maminitsi 45 kusvika ku55. Ikoko inofanira kuverenga zvisingaiti 165 F pane imwe nguva-iverenga nyama inopisa thermometer.
- Bvisai huku kuti ushumire ndiro uye ugare uchidziya.
Pan Sauce
- Mafuta ezvimedu anobva kubika kubika uye anodururira zvinokonzera muchepuru duku. Pisa pamusoro pehupamhi kupisa. Wedzera sarura 1/2 kapu apple cider; wirisa kuderedza nehafu. Itai kuti mugare 1/2 teaspoon thyme uye 1/4 teaspoon munyu. Spoon the sauce pamusoro pekoko.
Nyanzvi Mazano uye Kusiyana
- Camembert cheese inogona kuiswa panzvimbo yeBrie cheese.
- Dzorera maapuro ane tsvina uye akaiswa peeled, akachekwa mapepa.
- Dzorerai thyme pamwe nehuku inokonzera michero yemiriwo, uswa wemuriwo uswa hwemvura, marjoram, kana kuti rubbed sage.