Tofu Histori-Chinese Cuisine

Tofu idyo chikafu chinozivikanwa zvikuru munharaunda yese yeAsia. Tofu yakatanga kushandiswa kuChina makore anopfuura 2000 akapfuura uye nyanzvi dzinofunga kuti kukohwa kwakatanga imwe nguva munguva yeHan (206-220BC). Kubva kuChina, tofu yakaiswa muKorea ndokusvika kuJapan kumakore mazana masere AD

Maererano nerimwe rondedzero rechiChinese, tofu yakagadzirwa apo mubiki akasarudza kuedza kunongedza ganda rebeya yakagadzirwa neyedari.

Akazopedzisira aita bhinzi curd (tofu) uye Nagari inowanzoshandiswa mukugadzirwa kwe tofu nhasi.

Kunze kwenyaya iyi nezvekwakabva kune tofu, kunewo marudzi akasiyana-siyana ezvinyorwa nezvekuti tofu yakagadzirwa sei. Mumwe muenzaniso uye unofarira ndezvemunhu aida vabereki vake zvikuru asi vakange vati vakura uye vakarasikirwa nebasa remazino avo. Vangokwanisa kudya zvokudya zvakaderera chaizvo zvokuti murume akasarudza kubika dzimwe soya kuvabereki vake. Nemhaka yokuti meno avabereki vake akanga asingabatsiri akabatanidza ma soya uye akavaita semushonga.

Vabereki vake vakaravira chidyo che soy soya uye vakachiputira kunze nokuti maiva nemafuta akawanda e soy mazai muhope. Izvo hazvina kunakidza zvakanyanya saka akapedza muto we soya kuburikidza nemimwe nzvimbo muslin. Vabereki vake vakanga vasati vafarira muto nokuti vaifunga kuti zvakanga zvisina kunaka.

Saka akawedzera munyu muhomwe ye soya uye akaipisa zvakare. Nokuti muto wacho waipisa kwazvo akausiya kuti utonhore uye shure kwekunge waronhora pasi akawana wakave "jelly" saizvozvowo.

Akanga aine ruzivo zvikuru zvokuti aive nekutora uye aishamiswa zvachose nekutarisa nekugadzirwa. Akashumira zvimwe zve "jelly jelly" kuvabereki vake, vaida uye izvi ndizvo zvakaita kutifu yakaumbwa.

Uyu ndiwo nyaya yandakaudzwa kana ndaiva musikana muduku. Handina ruzivo kana nyaya yacho ichokwadi asi inofadza zvikuru.

Kumadokero pane kunyanya kushorwa kunopesana tofu. Vanhu vazhinji havazivi kuti vanobika sei tofu zvakanaka uye zvechokwadi murume wangu ainge asina ruzivo rwakanyanya na tofu vasati vasangana naye. Vabereki vake vakafunga kuti tofu yainzwika inosemesa asi kodzero yekutifu yakagadzirirwa zvakarurama inogona kuva yakanakisa chaizvo.

Tofu inenge isina zvishoma makirori akadai kuMabvazuva vakawanda vakadzi vanoda kudya zvakawanda zvekutifu muzvokudya zvavo kuti vabatsire kuderedza uremu. Tofu inewo mapuroteni epamusoro uye yakakwirira mune zvose iron uye magnesium.

Kunewo marudzi mazhinji akasiyana-siyana ekutengeserana kweti tofu kusanganisira Douhua (豆花) iyo imwe yezvokudya zvandinoda chaizvo muChina. Iko kunewo zvinyorovesa kana kuti zvinyararire tofu izvo zvinowanzoshandiswa kuita soda nemashizha. Simba tofu yakanaka kune zvose zvinokurudzira-kupisa uye yakadzika-kufarira. Mimwe mhando ye tofu inosanganisira yakawedzera tofu, yakabikwa tofu, stinky tofu, yakaomeswa tofu, frozen tofu, tofu puff uye tofu ganda. Ndine chokwadi kuti kune mamwe akawanda akasiyana-siyana emhando dzezvinhu zvekutifu asi izvi ndizvo zvatinonyanya kushandisa muEast.

Kana iwe uchida kuziva nezvekubika mhando dzakasiyana dzehutsanana hwebhinzi iwe unogona kutarisa nenyaya " Mhando dzakasiyana dzeBhanan Curds uye Ungavashandisa Sei ".

Iyo nzira iyo tofu inogadzirwa nayo yakawanda yakafanana pakuita cheese.

A coagulant inoshandiswa kugadzirisa mukaka we soyyasi uye mavhiri anozosimudzirwa kupinda muchero rakasimba. Mhando dzakawanda dze coagulant dzinoshandiswa, kubva pane zvakataurwa pamusoro apa kune calcium sulfate.

Kuti udzidze zvakawanda pamusoro pemhando ye tofu uye kubika ne tofu tapota tanga kutarisa kweimwe yekare yekare yeruzivo rwezvokudya zveChina chinonzi " Terrific Tofu ".

Yakarongedzwa naLif Wan