Iyi tamato casserole yakasvibiswa nekatengesa cheese, anyanisi, uye basil. Inzwa wakasununguka kushandisa shredded cheddar cheese, fontina cheese, kana mozzarella panzvimbo yeAmerican cheese.
Mapupu mashomanana efurai aParmesan cheese akavhenganiswa muzvimedu zvechingwa angave akanakawo.
Zvamunoda
- 4 Utamatisi wakacheneswa, akachekwa uye akachekwa
- 4 masikati anyezi, akachekwa
- 1 teaspoon munyu
- 1/4 teaspoon pepper
- 1/2 teaspoon yakaomeswa basil mashizha
- 6 zvimedu America cheese, akacheka nehafu
- 1/2 kapu yakanaka yakaoma chingwa chingwa
- 2 tablespoons yakanyunguduka mafuta kana margarine
Nzira Yokuita Izvo
Heat oven to 350 F.
Girai gorofu 1 1/2-quart casserole.
Cook opii mumvura shoma kwemaminitsi 10; drain.
Muchigadziro chakagadzirirwa, kuisa hafu yengamati uye hafu yeeiiii. Fukidza nehafu yemunyu, pepper, uye basil. Pamusoro nehafu yechizi. Dzokorora zvidimbu.
Muchikwata, sunga zvingwa zvechingwa nehota yakanyungudutswa; siya pamusoro pe casserole.
Bika muvheni yependi yakapetwa kwemaminitsi makumi matatu kusvika ku35, kana kusvikira tato tanyoro.
Tomato cheese casserole inoshumira 6.
Iwe Unogonawo Kuda
Fresh Fresh Tomato Soup neRipuri
Nzira Yokudzvora, Ko, uye Mbeu Yakachena Tomato
Kurumidza Mutsva Tomato Chutney
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 96 |
| Total Fat | 3 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 1 mg |
| Sodium | 147 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 2 g |
| Protein | 3 g |