Mumazuva akapfuura pakave nevakabika vakasiyana-siyana kwechingwa nekiki, shuga basa, chingwa ne pie muNetherlands. Maererano neAmsterdam patissier anozivikanwa zvikuru ainzi Cees Holtkamp, taai-taai yaiva "chikafu chinokonzerwa nekeki yevabiki."
Izvo zvinoshandurwa se "nhamo-yakaoma," idzi dzechiShinterklaas makonki dzinofanira kunge dzakasvibirira mavara kune uchi. Iyo inowanzoitwa mukunakisa kwakanakisa kwemafesti uye kunakidza kweveiseed. Iwe uchacherechedza kuti kamukira yakangofanana neyoyo pepernoten . Izvozvo ndezvokuti pepernoten yaiwanzogadzirwa kubva pakasara taai-taai hlama.
Isu takashandura uye tishandura chidimbu chinotevera kubva kuDutch chaiyo muKookek cookbook . Yakadhindwa zvakare pane ino yepaiti nemvumo yomuparidzi. Kunyange zvazvo tashandura kamukira kuUnited States, ndapota ramba uchifunga kuti iyi inozivikanwa yakakosha yekaseti yakakosha, uye iwe uchawana zvigaro zvakanakisisa uchishandisa chikwata chekicheni uye zviyero zvekutanga zveEurope zvatakapa mune mabhakoro.
Zvamunoda
- 1 kapu (190 g) bruine basterdsuiker
- 3/8 mukombe (130 g) uchi
- 1/4 kapu (100 g) mvura
- 2 1/2 makapu (230 g) Zeeuwse bloem (sieved)
- 1 1/4 makapu (200 g) upfu hwe rye
- 1/4 tbsp. (4 g) munyu
- 2 tbsp. (15 g) pasi inonamatira
- 2 2/3 tsp. (10 g) kubika mafuta (sieved)
- 1 mazai (arohwa)
- 1 mutauro wechiDutch figurin mold (kana cookie cutters)
Nzira Yokuita Izvo
- Wedzera 7/8 kapu (170 g) yehutu yakasvibirira kusvika mupuvha pamwe chete nouchi uye 1/3 mukombe (80 g) yemvura. Uyai kumota. Bvisa saucepan kubva kunopisa uye simbisa mumarudzi maviri eupfu uye munyu. Rega mukanyiwa ugare kwezuva rimwe, rakafukidzwa, pakushambidzwa kwemafirimu.
- Sakanidza mune zvakasara 1 1/2 tbsp (20 g) bruine basterdsuiker , pasi aniseed, yakasara 1 1/3 tbsp (20 g) yemvura uye poda kubika, uye kusanganidza. Tora mukanyiwa uende kune imwe nzvimbo yevhu uye ugoiputira kusvika kune 1/2-inch (1 cm) yakareba.
- Preheat oven kusvika 410 degrees F (210 degrees C). Dura mukanyiwa muzviumbwa uchishandisa (chinyararire) chimiro chekufananidzira kana mucheki wekuki uye uise panzvimbo yakanyorova yakabikwa. Shandura maumbirwo nezai rakarohwa. Bhii taai-taai muvheni yekare yehevheti yepakutanga kwemaminitsi gumi nemaviri.
Dutch Taai-Taai Cookie Mazano:
- Basterdsuiker isiri chiDutch chigadzirwa uye haigoni kuiswa panzvimbo nyore nyore. Inoumbwa nokuwedzera kuvhara shuga uye zvimwe zvinoshandiswa kugadzira shuga yakachena yakanatswa. Uyu musanganiswa unobatsira kuti upiwe zvimwe zvivako zvemashoko uye unoramba uchingwa wakabikwa. Kune mhando mitatu, yakachena, yebhuruu uye yerima yakaoma, inonzi witte basterdsuiker , (licht) bruine basterdsuiker kana gele basterdsuiker uye donkerbruine basterdsuiker . Iyo yakawanda inowanikwa pazvidhomasita zveDutch uye kubva kune dzimwe Dutch groceries pane internet.
- Zvese bloem ndeyeiyo yakaisvonaka yakafuridzirwa chichena cheDutch cake kefu, yakagadzirwa nekorofu. Inotsanangurwa naHoltkamp se "furasi inowanikwa mumakemikari uye yakadzika mu gluten, iyo inonyatsonyatsooneka uye yakasununguka mumasikirwo." Maererano ne-patissier, izvi zvinoita kuti upfu hwakakodzerwa nekiki dzinofanirwa kuva chiedza chechiedza uye chinopisa. Zvose zvinokurudzira zvinogona kurongerwa kubva kune dzakawanda kubika muNetherlands. Zvimwewo, enda kune mubiki akanaka waunogara uye uvaudze kuti unoda hupfu hwakachena hwakasvibiswa, hwakagadzirwa kubva kune gorosi rakashata, rinofanira kuki.
- Nemhaka yokuti pasi iniseed inorasikirwa nekukanganiswa kwayo, tinokurudzira kutenga iyi zvinonhuwira uye kuapwanya nguva isati yaunoda. Shandisa spice grinder, dhaka uye pestle kana kuisa zvinonhuwira muhombodo uye shingaira nepini. Sieve uye ushandise chete pfupa yakaisvonaka mune ino kamukira.