Turkey Cutlet uye Stuffing Casserole

Aya turkey cutlets akabikwa nechingwa chekugadzira chikafu. Mucheka uye ganda rakagadzirirwa pamusoro pekugadzira uye casserole yakabikwa kusvika pakukwana.

Shumira iyi inofadza turkey casserole dish ne cranberry sauce , saladi, uye mbatata yakasviba kuitira kudya kwemanheru kwemazuva ose emhuri.

Inzwa wakasununguka kushandisa 1 1/2 kusvika ku 2 makapu e turkey gravy yakagadzirwa kubva pakusanganiswa kwakaoma, kana kushandiswa.

Zvamunoda

Nzira Yokuita Izvo

  1. Ikoji inopisa kusvika ku 350 F.
  2. Girai gorofu 2-quart baking dish kana tsvina yekubika kubika.
  3. Muchikwereti, sungai bhotela uye sunga jira, anyezi, uye apuro kusvikira zvanyorova.
  4. Dururirai sauteed onion nemapurovhoni eapuro pamusoro pechingwa cubes muhomwe huru uye musimire kuenzanisa. Bhara pamwe nemakwenzi akaomeswa, kana ukashandisa, huku hwekukuisa, 1/2 teaspoon munyu, uye dashi yepiresi. Wedzera 3/4 mukombe mukate mutsva uye gweda kusvikira wakanyoroveswa, uwedzere mamwe muto kana zvichidiwa. Edzai uye gadzirisa nguva yekuti musati mawedzera egg. Ita muii rakarohwa kusvikira rakanyatsogadzirwa.
  1. Nyatsoshandisa pikisi yakakanyira muhari yakagadzirwa yakagadzirwa.
  2. Muchikwata chikuru chemasvikiro, kupisa mafuta omuorivhi kana kuputira pani nekwenya yekubika kuputira. Furai turkey cutlets nemwaka wakagadzirwa nemunyu uye pepper uye sunga kwemaminitsi maviri kune rumwe rutivi. Wedzera ganda uye uuye kumota. Simmer kwemaminetsi matatu kusvika ku4.
  3. Gadzirai turkey pamusoro pekugadzirisa zvekare mugodururira mutsara pamusoro pezvose.
  4. Bika muhvini yekare yakapetwa kwemaminitsi 25 kusvika ku30.

Inoshumira 4.

Iwe Unogonawo Kuda

Nutritional Guidelines (pakushanda)
Calories 1176
Total Fat 74 g
Saturated Fat 32 g
Unsaturated Fat 30 g
Cholesterol 524 mg
Sodium 1,928 mg
Carbohydrates 44 g
Dietary Fiber 4 g
Protein 82 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)