Swiss cheese uye ham inodonhedzwa inopa ichi casserole zvimwe zvinonaka. Shandisai casserole iyi nematafura matsva kana tsvina yakadzingwa yekudya kwakanaka kwemhuri. Leftover croissant makumbo kana zvingwa zvechingwa zvinogadzirwa zvinokonzerawo chikafu chikuru chekudya ichi.
Zvamunoda
- 8 ounces pasta
- 3 tablespoons butter
- 3/4 kapu onion (yakagurwa)
- 3/4 kapu yeselery (yakagurwa)
- 1 mukombe ham (diced)
- 3 tablespoons upfu
- 2 1/2 makapu mukaka
- 1/2 teaspoon marjoram (mashizha akaomeswa, kana thyme)
- 1 teaspoon munyu
- 1/8 teaspoon mutsvuku (pasi)
- 2 makapu Swiss cheese (shredded)
- 2 makapu turkey nyama (diced)
- Pamusoro:
- 1 cup
- chingwa chimedu (soft)
- 1 tablespoon butter
- Optional: 1 kapu mapeji akaomeswa
- Optional: 1 mukombe makaroti
Nzira Yokuita Izvo
- Ikoji inopisa kusvika ku 350 F. Girasi 2-quart kubika ndiro.
- Itai mapepa (munogona kushandisa mini fusilli kana farfalle, macaroni, kana mamwe maumbirwo) mukubikira mvura ine munyu kutevera mapepa mazano. Shamba uye shenura; kuisa parutivi
- Pisa mafuta mumucheka mukuru uye sungai onion uye celery pamusoro pepakati-pasi kupisa kusvikira zvanyorova.
- Wedzera ham uye gadzirai muupfu kusvikira zvakanaka pamwe.
- Zvishoma nezvishoma fungidzira mumukaka kusvikira uwedzere. Wedzera marjoram, munyu, uye pepper. Itira muchechi, turkey, uye peas uye karoti, kana uchishandisa.
- Wedzera pasta yakabikwa uye kuenzanisa zvakakwana. Spoon musanganiswa wepasta muchigadzirwa chakagadzirwa kubika.
- Sungai chingwacrumbs ne 1 kipuni yakanyauka bhoteredzwa; sora kumusoro kwecasserole.
- Bika kwemaminitsi makumi maviri nemakumi matatu, kusvika pakumhanya uye kuiswa kwechidimbu kunosvibiswa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1375 |
| Total Fat | 64 g |
| Saturated Fat | 29 g |
| Unsaturated Fat | 19 g |
| Cholesterol | 411 mg |
| Sodium | 1,142 mg |
| Carbohydrates | 67 g |
| Dietary Fiber | 6 g |
| Protein | 127 g |