Vegetarian, Vegan uye Gluten-Vakasununguka Swiss Chard uye Tofu Stir-Fry

Shandisa chero rupiro rweSwitzerland chard iwe unofanirwa mune iyi mavitamini ane utano hwakanaka uye mapuroteni-yakawanda yemafuta anoshandiswa-fry recipe. Ne tofu, mushwa, uye muto we soy sauce, iyo iri nyore uye iri nyore zvinomera zvevirishi uye vegan zvekudya kwekudya. Kuita kuti mutsara uyu usasunungurwe zvakare, ingosiya muto we soya kana kushandisa tamari ye-gluten-isina.

Zvamunoda

Nzira Yokuita Izvo

Pisa mafuta omuorivhi muhombodo yakakura pamusoro pepakati mukati. Wedzera garlic uye kupisa kwemaminiti maviri kana maviri, kusvikira zvisingasviki. Wedzerai tofu yakakoswa uye kupisa kusvikira zvisingasviki dhita dhena kumativi ose, zvichiita kuti pave nenguva inenge ichidiwa.

Imwe nguva iyo tofu inenge yakabikwa, wedzera kuputika soy sauce, ichikurudzira kupfeka tofu zvakanaka, uye wedzera mushroom.

Pisa mushwa pamwe ne tofu kune imwe miniti, uye wedzerai Swiss chard yakasarudzwa.

Dzadzai nesameamu mafuta, uye simbisai, mozadza nekamwe gungwa munyu uye dash yepayenne pepper. Bvumira Swiss chard kubika pasi zvishoma, kusvikira zvishoma zvishoma asi zvichinyorova, panzvimbo pfupi.

Kusiyana, Mazano Okubika, uye Kushumira Mazano

Nutritional Guidelines (pakushanda)
Calories 242
Total Fat 11 g
Saturated Fat 2 g
Unsaturated Fat 6 g
Cholesterol 0 mg
Sodium 264 mg
Carbohydrates 29 g
Dietary Fiber 8 g
Protein 13 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)