Iyi batter cake inogadzirwa nematanho maviri-danho, panzvimbo yezvinonyanya kuoma tsika yemutauro. Chiedza, chine nyoro, chine unyoro, uye chakakwana. Ndakaita izvi keke kakawanda, kakawanda uye nguva dzose zvinosvibira chiedza uye zvinosvibisa, zvine mavara akanaka. Ingoita kuti uone kuti unoyera upfu hwakarurama , uye ingoshandisa hupfu hwekaka . Mukati, shandisa zvose zvinoshandiswa zvakanyatsonaka, uchishandisa yakakwana kuenzanisa makapu nemapuni, kuitira chigumisiro chakanaka.
Iwe unogona kupisa chikafu ichi nemhando ipi zvayo yefriji iwe waunoda. Ndinoshandisa kushandisa bhotamende yechando iyo yakanyanya, yakanyanya kurohwa. Kunyange shuga inokonzerwa nehupfu inogona kuita chikafu chinopisa, saka inorove nekurohwa kusvikira shuga yakanyungudutswa zvachose muhotela.
Iwe unogonawo kubika keke iyi mu 13 "x 9" mapepa keke pan. Bika kwemaminitsi makumi matatu nemakumi matatu kana makumi mana kana kusvika keke bhenekeri tsvuku dzegoridhe uye inodzoka shure kana zvisingabatanidzwi nemunwe wako.
Zvamunoda
- 2-1 / 4 makapu akafurwa keke yeupfu
- 1-1 / 2 makapu shuga
- 3-1 / 2 maaspuni kubika poda
- 1/2 teaspoon munyu
- 1/2 kapu yefuta, yakanyorova
- 3/4 mukombe wemukaka
- 2 maspuniji vanilla
- 4 mazai mazai, kutonhorera
Nzira Yokuita Izvo
Preheat ovri kusvika kuma2 digrii F. Girasi uye upfu hwemapfumbamwe 9 "dzakapoteredza mapepa emakeke asina kubviswa kana kuti kupfupisa kwakasimba, uye tambanudza mabhodhe ne pepa pepa;
Simudza furawa, shuga, mupfu wabibiki, uye munyu muhomwe huru yevakisi. Wedzera bhotela, mukaka uye vanilla.
Iroya musanganiswa pachinonoka kukurumidza kusvikira wakabatana. Zvadaro zvirove pamusvikiti mashoma maminetsi maviri, dzimwe nguva uchikanda pasi mativi ehari yacho ne spatula kana hombe huru.
Wedzera unbeaten mazai evha uye murove batter kwemaminetsi maviri kwenguva refu pairi pakati peji.
Dururirai batter mumapepa akagadzirwa uye gadzirai pa3 digrii kwemaminitsi makumi maviri kusvika kumakumi matatu kana kusvika keke mhete yegoridhe tsvuku uye ichangotanga kubuda kubva kumativi epani.
Ikoshesa keke yemaminitsi gumi nemashanu mumapango, uye nyatsobvisa matanho kubva pani uye ugozvikonzera zvachose pamatafura.
Dzadza nechando neunofarira frosting yako .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 171 |
| Total Fat | 8 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 19 mg |
| Sodium | 222 mg |
| Carbohydrates | 25 g |
| Dietary Fiber | 1 g |
| Protein | 2 g |