Pasinei nokuti une gasi rinopisa kana grill kushanda nayo, kana kungoita girasi yakawanda, kugadzira pepper tsvuku yakakangwa zviri nyore. Zita racho rinonyengedza sezvo zviputi izvi zvakanyatsonaka kupfuura zvakakangwa, asi kuguma-kumwe kwakafanana: kuparadzanisa ganda rakaoma kubva kune nyama isina kuchena yepuropper. Charring inoita kuti zvive nyore kubvisa ganda, uye kupisa kwemuitiro kunoderedza pepper, nekuita kuti vasava nehanya nekuchiva.
Nzira mbiri dzakataurwa pasi apa. Kuti uwane mamwe nhanho-nhanho mirayiridzo nemifananidzo, onai Maitiro Anogunzva Pepper Pasi peBrailer uye Nzira Yokugadzira Pepper Pamusoro Pechiedza .
Zvamunoda
- Tsvuku, marineni, kana
- yellow bell pepper
Nzira Yokuita Izvo
Bvisa chero mapepa kubva kune pepper uye uasuke nemvura yakachena. Torai zvakanyatsooma.
Broiler Method :
- Bvisa tsvina yepepe imwe neimwe uye uidye hafu murefu. Bvisa uye usarure demo uye nheyo uye chero mbeu nemukati mutsvuku. Neganda-rima, shandisa ruoko rwako kuti unyatsoputira pasi hafu yepiresi imwe neimwe. Iwe unogona kubvisa kuguma zvishoma kuti ubatsire kupeta ivo kana uchida. Dzokorora nemapilisi ose uye uzviise pasi, ganda-kurutivi-up, mune rimwe chete, pane bhokiti (s). (Ndinoda kutarisa pepa rokubika (s) rine pepi kuitira nyore nyore-up.)
- Sveta broiler. Isai pepper pasi pejirare uye gadzira kusvikira ganda rakashongedzwa zvakanaka kwazvo. Iwe unogona kutendeuka nekushandura pani nguva shomanana kuti uwane iyo yakafanana yakashandiswa. Zvichengetedze zvakanyatsonaka, paunenge uchida kuti ganda ribviswe, haudi kupisa pepper yose. Kana vamwe vakagadzirira zvakanyanya kupfuura vamwe, vabvise uye ramba vachibika kubika kwete-asi-vakaitwa.
- Kana iwe wakagadzika pepa rekubika (s) nemafuta, shandisai pfupa uye muvhare pepper. Kana zvisina kudaro, pfukidza pepper nemapuranga kana kungovarega vagara. Kuvhara iyo kunopisa pepper uye kuideredza zvakare; kuvasiya vasina kufukidzwa kuchabereka pepper yakakangwa yakasanganiswa - sarudzo ndeyako. Chero zviitiko zvose, regai pepper igare miniti gumi nemaminitsi gumi neganda kuti ganda riparadzanise kubva kune pepper zvishoma. (Cherechedza, mamwe mapeji anoti unofanirwa kuvhara uye "steam" pepper kuti zvive nyore kuongorora; ndakazviidza uye ndiyo nguva yekugara inoita kuti zvive nyore, kwete kana yakavharwa kana kwete panguva iyoyo.)
- Mushure mokunge mapepiti agara, bvisai ganda rakasviba - rinofanira kupfutira kure. Kana uchinge uchinge uchinge uchitya, iwe unogona kuita izvi pasi pemvura inotonhorera.
Urarame Flame Method :
- Itai pepper yakazara pane grill kana gasi zvinopisa uye kubika, kutendeuka sezvinodiwa, kusvikira uchibvisa zvose.
- Isa pepper pane. Nokuda kwepuropiti tsvina, vadzivhare; kweprispiti yakasimba, siyai vasina kufuka (ona pamusoro). Regai pepper igare kwemaminitsi gumi kusvika ku15.
- Bvisa shina uye nheyo, pamwe chete nembeu ipi, uye bvisa ganda rakagadzirwa kubva papepi imwe neimwe. Iwe unogona kuzvikanda zvidimbu zvakare kana uchida. Ita kuti zvive nyore nyore iwe pachako uye uite izvi zvose pasi pemvura inoyerera, kana uchida.
Kunyange zvakadaro iwe wakabikwa, shandira yakakangwa uye yakasvibiswa tsvuku inodziya zvakare, pane fendi yekushisa, kana kuti iishandise mukapepeti. Kana kuti, hove yakagochwa yakabikwa, yakafukidzwa nemafuta emuorivhi , kwemazuva mashomanana akafukidzirwa uye akadzimwa. Peppers yakarochwawo inogadzirisa zvakanaka - ingovaisa mumapasitiki maviri akadzigadzirwa uye evhara kusvika kumwedzi 6.