Homemade kusvuta maple bacon iri nyore kugadzirira. Ingoyeuka kuti bhakoni inogara ichirapa nechingwa chinonaka uye chinonaka cheshuga, munyu uye pepper. Iwe unogona kushandisa munhu anosvuta kuti apedze kubata. Uye kana iwe uchida kutora bhakoni yako kubva kune yakanaka kusvika kune yakakura, shandisa chaiyo maple syrup pane shuga.
Nei uchiita bhakoni kumba? Iwe unosarudza kugadzirisa chinopinda mazviri (nyama kubva kumhuka yakarariswa nemhuka) uye zvisingapindi mairi (nitrites, izvo zvinowedzerwa kune bhakoni rese rebhizimisi).
Nitrites inotengeswa kumusha kugadzira muzvikamu zvinonzi "kuporesa munyu" kana kuti " Prague powder ." Vanochengetedza ruvara rwakatsvuka ruvara rwezvikamu zvenyama mubhekoni uye nyama yakafanana. Vanobatsirawo kubvisa mabhakitiriya. Muzvishoma zvishoma vanofungidzirwa kuti vakachengetwa kudya, asi iyo inogona kuva nengozi yeutano.
Kana ukasarudza kushandisa nitrates, yeuka kuti bhitoni yakapedzwa haigoni kuchengeta kwenguva yakareba muirijiji sezvinonzi bacon yakaitwa nekurapa munyu. Kusunungura chero chaunoronga kuchengeta kwenguva yakareba kupfuura vhiki.
Heino ndiyo nzira yekurapa maple-flavored bacon. Iyo mirayiridzo inosanganisira mazano ekuwana utsi hwekunhuwa.
Zvamunoda
- 2 kusvika ku3 lbs.
- nguruve belly
- 1/2 mukombe gorosi A kana B maple sirapi
- 3 tbsp. kosher munyu (kana imwe mhepo yakaoma, isina-iodized)
- 1 1/4 tsp. pasi pasi peputi
- Zvichida: 1/2 tsp. kurapa munyu
Nzira Yokuita Izvo
- Sungai hove yenguruve mumvura inotonhora. Ita iyo yakaoma nemapuranga emapuranga kana chikafu chakachena.
- Gadzirai maple sirapi, munyu, pepper uye muchirapa munyu (kana muchishandisa) mune mukombe muduku.
- Bvisai musanganiswa wekugadzirira mumativi ose echechi yekorove, muchishandisa maoko enyu akacheneswa. Shandisa maminitsi mashomanana kuunganidza kuunganidza / kuporesa musanganiswa mukati menyama.
- Isai chiropa chinenge chikafu, pamwe chete nekusara kuchirapa musanganiswa, muhomwe yepurasitiki uye muvhare iyo yakavharwa. Zvichengetedze nguva yakareba mufiriji kwemazuva gumi kusvika ku14, kutenderera bhegi pane dzimwe nguva. Bhakoni rinofanira kupodzwa zvakakwana panguva ino, nechisimbiso chinyorwa uye kwete mavara akanaka.
- Sungai bhakoni uyezve chengetedzei zvakanyatsoomeswa nemapuranga emapuranga kana tsvina, yakaoma dishtowel. Kubata bhakoni inoporesa mu 200 ovheni kusvika iyo inopisa mukati inosvika 150 F. Izvi zvinofanira kutora anenge maawa maviri. Chengetedza bhakoni mubhodhi rakanyungirirwa zvakasimbiswa kana bhagi mufiriji kusvikira mwedzi kana mufiriji kusvikira pagore.
Iwe unogona kuwedzerawo kusvuta kusvuta kubhakoni yako nekushandisa imwe yemhando mbiri iri pasi apa.
Shandisa Smoke Chaiyeyo:
- Kana iwe uine tsvina kana uchida kuita kuti munhu asvuta fodya , unogona kuishandisa kusvuta bhakoni yako.
- Shandisai hickory kana apulo shavings miti yekanakidza kunaka.
- Dzoka kunyorera kunotsanangurwa pamusoro apa, uye utsire bhakoni inoporesa kusvikira yasvika mukati mekushisa kwema 150 F, iyo inofanira kutora imwe kusvika maawa maviri.
Shandisa Liquid Smoke:
- Zvimwe, iwe unogona "kunyengedza" uchishandisa utsi hwakasviba. Kana ukasarudza iyi shanduro, iva nechokwadi chekutenga utsi hwakasvibiswa hwakaitwa kubva kumasikirwo (kazhinji huckory) utsi uye kwete imwe yezvinotyisa-zvinonaka zvekushandura zvishanduro. Kubata bhakoni inoporesa mu 200 ovheni kusvika iyo inopisa mukati inosvika 150 F. Izvi zvinofanira kutora anenge maawa maviri.
- Zvadaro, bhasika yakaporeswa uye yakabikwa yakabikwa nehutsi hwehutu. Shandisa bharuki rweperiki kuti zvipfeke zvakafanana kumativi ose.
- Isa bhakoni pavharo pamusoro pepani (kubata chero mhepo inokonzera utsi) uye mweya wakaoma kwemaminitsi makumi matatu. Tumira kune chigadziko chakanyatsovharwa chisimbiso kana bhegi uye refrigerate kusvikira mwedzi kana kupisa kusvikira pagore.
Zano: Roka bhakoni muzvidimbu zvakasiyana-siyana uye ugozviisa pane imwe neimwe.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 630 |
| Total Fat | 60 g |
| Saturated Fat | 22 g |
| Unsaturated Fat | 28 g |
| Cholesterol | 82 mg |
| Sodium | 2,247 mg |
| Carbohydrates | 11 g |
| Dietary Fiber | 0 g |
| Protein | 11 g |