Zvamunoda
- 1 pound rinonamatira pasi nyuchi
- 12 ounces bacon (diced)
- 1 cup onion (chopped)
- 2 makani (16 ounces imwe neimwe) yenguruve uye nyemba
- 1 inogona (15 kusvika ku16 ounces) mahairi eminyo (akacheneswa)
- 1 inogona (15 kusvika ku16 ounces) bhero limas (yakanatswa)
- 1 cup ketchup
- 1/4 mukombe tsvuku tsvuku
- 2 mashupuni mudziyo utsi
- 3 tablespoons chena vhiniga
- 1 teaspoon munyu
- 1/4 teaspoon pasi pasi pepiresi
Nzira Yokuita Izvo
Brown yakave yenyuchi mu skillet; bvisa mafuta uye uise nyama yenyuchi mucheki anononoka / Crock Pot. Bhakoni brukoni uye anononi; kubvisa mafuta, kuwedzera bhakoni, anyanisi uye zvasara zvinoshandiswa kunonoka kubika / Crock Pot. Itai pamwe chete zvakanaka. Dhavhara uye gadzira pasi pasi maawa 4-9.
Cynthia's Notes: Ndinowanzoshandisa 1-1 / 2 LB pasi chuck uye ndinoshandisa 1 LB yebhakoni. Izvi zvinowedzera chiyero kuitira kuti ini ndigone kupisa imwe kudya.
Iwe Unogonawo Kuda
Slow Cooker Sausage Ne Mixed Barbecue Mahairi
Nzombe uye Bean Casserole neCheddar Cheese
Main Recipe Index
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 2736 |
| Total Fat | 138 g |
| Saturated Fat | 72 g |
| Unsaturated Fat | 46 g |
| Cholesterol | 422 mg |
| Sodium | 2,122 mg |
| Carbohydrates | 243 g |
| Dietary Fiber | 64 g |
| Protein | 139 g |