Yakarongedzwa Gluten-Free Sugar Cookie Recipe

Yakarongedzwa gluten-isina shuga makisikiti anokurumidza uye ari nyore kushandisa achishandisa chipuriti chekudya kuti ugovhenganidza daokie.

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat oven kusvika 350 ° F / 176 ° C
  2. Mutsara kubheka mashizha nemapepa echinyorwa, Silpat mats kana zvisinganyoroki mafuta pamwe nekuderedzwa kwemiriwo
  3. Itai zvose zvinokonzerwa nekikiki zvinoshandiswa muzvokudya zvekudya uye kusveta kanenge katatu kuti zvienzane. Kana iwe usingashandisi zvokudya zvinogadzirwa zvinoshandiswa kuisa zvinoshandiswa muhombe huru yekuvhenganisa uye whisk kusvika zvakanyatsobatanidzwa.
  4. Wedzera zvidimbu zvehotela uye kupisa kanenge ka10. Kana kushandiswa kwekugadzirisa magetsi kuchikwira kumusoro kweinenge 1 miniti.
  1. Wedzeraii mazai, 1 punipuni yemukaka, kubvisa kwamonasi uye peel uye kupisa kanenge ka5. Iko kusanganiswa kunofanirwa kuumba bundu rakaoma, rakaoma. Kana mukanwa wakanyanya kuomeswa, zvishoma nezvishoma zvinodonha mumukaka wakawanda - zvishoma nezvishoma. Iwe hausi kuti chidimbu chisimbiswe zvakare kana zvichange zvakaoma kubuda.
  2. Putira mukanwa muwaxed paper uye refrigerate kwemaawa maviri kana kupfuura usiku humwe usati wanyura uye uchicheka makiki.
  3. Zvinyoro pfupa pepa guru repepa rakagadzirwa neupfu wehuta anonaka uye isa mupfu kusvika kune 1/8-inch thickness. Edza kusungira poda iyo yega cookie ichabika pamwe chete.
  4. Shandisai vatengi vako vanoda maokie uye udzike muupfu hwejisi kuti ucheke nyore.
  5. Kana mukanwa unononoka zvikuru paunenge uchicheka makiki, isa chidimbu pane peji rakanyanyiswa pane bheka rekubika uye urisungirire kwemaminiti akawanda uye zvino ramba uchienderera mberi.
  6. Bika muvheni yephenyheti kwemaminitsi gumi nemaviri kana kusvika kusvika pamiganhu yekiki ichitenderera tsvuku.
  7. Kunyange makiki ari kubika kugadzirira shuga cookie icing kuburikidza nekuputika zvose zvinokonzera michina kusvikira zvinotapira. Chinangwa chacho ndechokuwedzera mukaka wakakwana kune unoparadzirwa. Wedzera mukaka zvishoma nezvishoma. Kana iyo icing ichinge ichitetepa, wedzera shuga yakawanda yehupfu, 1 pisipuni imwe panguva. Kuti ufukidze nemarudzi akasiyana-siyana, aparadzanisa icing pakati pembiya uye uwedzere matonho mashomanana ekupenya kwezvokudya, imwe panguva imwechete kusvikira wawana muvara waunoda. Tsigira kusvikira rakanyarara.
  8. Cookie zvakakwana zvachose kushongedzwa neyakagadzirira icing.
  9. Chengetera mumudziyo wakasimba-kana kuvhara zvakasimba uye kusungirirwa kwemazororo anoita-mberi.

Zvibereko: Inenge 4 gumi nemaviri-inki makiroki / zvimwe kana zvishoma zvichienderana nehukuru hwevatambi vekoki iwe unoshandisa.

Chiyeuchidzo: Nguva dzose iva nechokwadi chokuti basa rako rinowanika, midziyo, mapani, uye zvishandiso hazvina zvekudya. Nguva dzose verenga zvinyorwa zvemakiti. Vagadziri vanogona kuchinja maitiro emiti pasina chiziviso. Kana usina mubvunzo, usatenga kana kushandisa chigadzirwa usati wasangana nemugadziri kuti uone kuti chigadzirwa chacho hachina chekudya.

Nutritional Guidelines (pakushanda)
Calories 81
Total Fat 6 g
Saturated Fat 3 g
Unsaturated Fat 2 g
Cholesterol 90 mg
Sodium 61 mg
Carbohydrates 3 g
Dietary Fiber 0 g
Protein 3 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)