Zucchini Ki Bhaji - Stir-fried Zucchini

Iyi recipe yakaisvonaka inokudzwa neLekha Menon. Zviri nyore kubika uye zvinonaka, tinogona kuzvidya toga. Iwe, hongu, unogona kusarudza kuyananisa nemapapati anopisa kana rizi uye iwe unofarira!

Zvamunoda

Nzira Yokuita Izvo

  1. Shambai zucchini zvakakwana uye tisa yakaoma. Ikozvino dzvora muimba yakatarwa uye zvino dice mu "zvidimbu".
  2. Isai zucchini yakagadzirwa muhomwe huru yekuvhenganisa. Wedzera bhengal gram yefurawa, turmeric, kumini uye tsvuku tsvuku yehupfu, munyu kurora uye kusanganisa zvakanaka kupfeka zvidimbu zucchini. Ramba uripo nekuda kwekupedzisira.
  3. Pisai mafuta muhomwe yakadzika pamusana unopisa, kusvikira wapisa.
  4. Wedzerai kumini uye mbeu yemukati uye kubika kusvikira varega kuputika. Zvino wedzera zukini uye fungai zvakanaka.
  1. Simmer murazvo uye gadzira kusvikira bhengal gram yekuputira kuputika yakabikwa - inotarisa yegoridhe uye inopa pfumbi yakagadzirwa. Zvakanaka, zucchini ichagadzirwawo panguva ino.
  2. Shumira kupisa nemapatikiti kana mupunga uye chidimbu chako chaunoda!
Nutritional Guidelines (pakushanda)
Calories 19243102
Total Fat 401 670 g
Saturated Fat 94,008 g
Unsaturated Fat 22 254 g
Cholesterol 0 mg
Sodium 6,993903 mg
Carbohydrates 3 492 861 g
Dietary Fiber 1,191,710 g
Protein 1,406,408 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)