Kunyange zvazvo inowanikwa muBook Vietnamese cookbook, iyi mapapiro mapapiro emapapiro inongova chidimbu cheChinese. Munyori Diana My-tran anoti: Pandakanga ndiri munyori, ndaiva nemakurukota weChina (uye shamwari yakanakisisa) iyo yakataurira izvi zvinonakidza kwandiri. Yaiva nguva dzose yakakundwa zvikuru pahofisi yezvokudya.)
More Chicken Wings Recipes
Zvamunoda
- 15 chicken mapapiro
- 1 tablespoon uchi kana sirasi
- 4 tablespoons hoisin sauce
- 3 tablespoons mvura inodziya
- 3/4 teaspoon munyu
- 1/2 teaspoon mutsvuku
- 2 garlic cloves, yakanyanyisa minced
- 1 scallion (gorosi onion, spring onion), yakanyanyisa
- 1 slice yakachena ginger, yakadyiwa
Nzira Yokuita Izvo
1. Nyora mapapiro enyama kwemaminitsi gumi nemashanu mumusanganiswa weuchi, hoisin sauce , mvura, munyu, pepper, garlic, scallion, uye ginger.
2. Gadzira huni kusvika ku 350 degrees. Itai mapapiro enyama pahomwe yekabiki uye gadzirai kwemaminitsi makumi matatu, muchipwanya dzimwe nguva marinade.
3. Tendeidza ovhiri kuti uswededze uye uswededze mapapiro enyama mamwe mashanu maminitsi. Tora mapapiro nemaminetsi maviri kuti usapisa.
Kushumira: Tumira mapapiro enyama kune platter yakashanda uye ushumire kupisa kana kutonhorera.
Yakanyorwa zvakare nemvumo kubva kuThe Vietnamese Cookbook naDian My-Tran.
Reader Rating For Baked Hoisin Chicken Wings: 5 kubva pa5 nyeredzi
Mhinduro: "Ichokwadi chaizvo uye inonaka. Murume wangu ndiAsia-America. Akati izvi ndizvo chaizvo zvakasunungurwa nehanzvadzi yake, kunze kwekuti aisazoita sautee panzvimbo pekubika. Asi izvi zvinoratidzika kunge zvisinganyanyi kuderedza. "
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 3061 |
| Total Fat | 176 g |
| Saturated Fat | 49 g |
| Unsaturated Fat | 70 g |
| Cholesterol | 1,046 mg |
| Sodium | 1,170 mg |
| Carbohydrates | 19 g |
| Dietary Fiber | 1 g |
| Protein | 330 g |