Zvokudya Zvokudya Zvokudya Zvichengetedzeka Nekara, Shrimp, kana Lobster

Iyi yezvokudya zvegungwa inoita kuti fari yakanaka idimbuke nemhando dzakasiyana-siyana dzeveki kana chingwa. Shandisa chirabhu kana lobster mune ichi chidimbu, kana shandisa kusanganiswa.

ChiFrench chikafu crostini chinogadzira chikafu chinonaka chekudya kwegungwa. Ona mazano ekuraira nokukurumidza mazano.

Zvamunoda

Nzira Yokuita Izvo

  1. Isa mukaka, jisi remonimu, onion, munyu, paprika, uye dash ye curry powder mu blender container. Wedzera zvimwe zvimedu zvekisiki cheese; hurongwa hwehutsika kusvika kusvika. Dzokera kumhanho yakakura uye kuwirirana, uwedzere kusara chesi zvishoma pane imwe nguva.
  2. Shandisa rubber spatula kuti uchengetedze zvigadzirwa zvichifamba. Paunenge uchireruka, wedzera hove yegungwa uye kupisa sezvaunoda, zvichienderana nekunyorova kana kushaiwa iwe unoda kuvhara.
  3. Dzosera dhikira kune imwe hovha.
  1. Shandisai ddiki nemashizha emiti, crostini, kana chips.

Zviri nyore French Bread Crostini

Preheat oven kusvika ku 375 F. Shandisa chikamu chengetani paine dial in 1/2-inch rounds uye ugadzire pamapepa echinyorwa kana mapepa akabikwa. Isa anenge 1/3 mukombe wemafuta emuorivhi mumukombe. Bvisa mafuta omuorivhi kumativi ose maviri echingwa chechingwa. Fwanya zvimedu zvishoma zvishoma nemunyu uye mutsva wepasi pevhu.

Bika muhvini yekare inotanga kupera kwemaminitsi mashanu. Tendeuka ugobika kune imwe maminitsi mashanu, kana kuti kusvika zvisingasviki.

Kana zvichidikanwa, shandisai zvimedu zvakasvibirira nekunze grated Parmesan cheese.

Iwe Unogonawo Kuda

Clam Dzadza neCream Cheese uye Mayonnaise

Kusvuta Oyster Dip

Cheese uye Sausage Dip - Joyce Akanakisisa Kuputika Kwose

Simple Shrimp Dip Recipe

Nutritional Guidelines (pakushanda)
Calories 34
Total Fat 3 g
Saturated Fat 2 g
Unsaturated Fat 1 g
Cholesterol 9 mg
Sodium 62 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Protein 1 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)