Astorga Puff Pastries Recipe - Hojaldres de Astorga

Astorga iguta guru riri mudunhu reLeón kumadokero kweSpain. Guta iri riri munzira yeFrance yeNzira yeSt. James (Camino de Santiago), uye inozivikanwa nokuda kwezviyo zvayo. Chero rega rega rekudya uye cafe rine mabhokisi ezvokudya zvekare zvinotengeswa. Astorga chifukidzo chekudya chingangodaro chiri chikafu chinoreruka kuti chiite, ikozvino kuti mapepa emapfudzi anowanikwa kuti atenge mune chero mushambadziro. Itai zvimedu zvimedu zveputika mupande mumakona uye mucheke matanda mukati. Bika kwemaminitsi 10-12. Zvadaro, dyai mafurai muSirasi inopisa uye mushumire. Izvo zvakanakisisa zvekudya kwemanheru, kana masikati anobata nehafi inopisa kana tei.

Zvamunoda

• 1.2 lb. (500 gr.
• For Syrup:
• 1.5 c. (375 ml.) Mvura
• 2.5 c. granulated shuga
• 3 tbsp.
• uchi
• Juice kubva muhafu yemononi

Nzira Yokuita Izvo

1. Mafupa emashizha emapuranga anotengeswa mune zvose firiji uye firiji zvikamu zvezvitoro zvezvitoro uye zviporoti. Iko inogona kuiswa mukati mewadhi pepa kana kuti yakasvibiswa uye yakapetwa. Kana ukashandisa mazai echando akaomeswa, uzvidzivirire mufiriji usiku humwe, kana kuti pakicheni yekeri kwemaminitsi makumi matatu kana kupfuura.
2. Ovhenji inopisa kusvika ku 375 ° F (190 ° C).
3. Chokutanga, isa pasi pepasi pepa (s) pakutsvaga. Shandisa mucheche unopinza kana mucheka we pizza kuti ucheke hupfu huri mumaketani anenge 1.5 ne 2 masentimita (xx ne xx cm). Zvadaro, ivai nechepakati mukati mekandani imwe neimwe uchishandisa chidimbu chemaapuro, kana kuvhara gomba uchishandisa chibatiso chechikapu chikuru chehuni.

1. Isa rutsanga rimwe nerimwe paji rekiki uye gadzira mukati meganda rekovheni inotonhora kwema 10-12, kana kuti kusvikira mapfupa asvibiswa. Pastries ichazvikudza, asi haichaparidzi sezvo ichibika, saka zvikamu zvinogona kuiswa pamashizha zvingangove zvigunzva.
2. Bvisa kubva muvhenji uye bvumira kuti utonhore mubhadharo (s).
3. Apo zvikafu zvinobikwa, tanga sirasi. Dururirai mvura, shuga uye huchi muchipukanana chemuputi wepasi pane yakakwirira. Finyisa juisi yemuti mupani. Kupisa pamusoro, kunomutsa kusvika shuga inopera zvachose. Uyai kumamota uye bvumirai kubika kwemaminitsi mashanu. Deredza kuderedza kupisa.
4. Kana imwe mvura inogadzikira pasi kunononoka kumira, nzvimbo inenge yakabika mabiko mashomanana panguva imwe muchirasi kwemaawa anenge 30-30. Vashandure uye vobvumira kuchenesa mamwe masevhisi makumi maviri. Bvisa zvakananga kubva mubhodhoro nemapanga, uye uise pane chekisi peji kana kuti platter kuti ufare. Kana kanyorova, shumira nehuni inopisa kana kofi.

Zvimwe Zvakanyanyisa Sweets yeSpain

• Menorca Donuts ne Honey Recipe - Bunuelos de Menorca con Miel
• Easy Spanish Fried Keke ne Honey Recipe - Tortitas con Miel

Nutritional Guidelines (pakushanda)
Calories	172
Total Fat	7 g
Saturated Fat	1 g
Unsaturated Fat	2 g
Cholesterol	0 mg
Sodium	46 mg
Carbohydrates	27 g
Dietary Fiber	0 g
Protein	1 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)