Bhakoni Yakadzika Yakaputirwa Shrimp

Bite-sized bhakoni-yakaputirwa shrimp appetizers iri nyore kugadzirira, uye inotarisa uye inonakidza inofadza zvakakwana kune imwe nguva inokosha chaizvo. Pamusana pokushanda, uende navo kunotonhora inopisa kana kuti mucheki anononoka.

Kazhinji, pound yejecha shrimp inofanira kuita zvinenge makumi maviri nemashanu. Shrimp yakakura yaizoita anenge 30 kusvika ku35 uye ingashandisa zvikamu 10 kusvika ku12 zvebhakoni. Iropepe iri nyore nyore kuwanda kwevanhu.

Zvamunoda

Nzira Yokuita Izvo

  1. Ita zvinodarika makumi maviri makumi maviri nemaserepicks mumvura.
  2. Zadza ndiro huru nechando uye mvura inotonhora.
  3. Svetera shrimp, uchisiye miswe miviri kana uchida. Uine nebwe rakapinza, ita zviduku zvakaderera pasi kumashure kwe shrimp. Svetera kana kuvhara rima.
  4. Shenesa shrimp imwe neimwe ugoisa mumvura yechando apo iwe unoshanda nemashizha akasara.
  5. Nekasi kana mucheka unopinza, cheka bhakoni inopinda muzvitatu.
  6. Itai shrimp kunze kwebasa rebasa uye gadzirai makoma nemapepa emapepa; vaasese ivo negorosi yehutu uye munyu munyu.
  1. Putira shrimp mundiro yebhakoni uye uchengetedzwe neinoti. Ronga pa broiler rack. Dzokorora pamwe nemiti yakasara uye bhakoni zvidimbu.
  2. Bvisa shrimp yakaputirwa, kutendeuka dzimwe nguva, 3 kusvika ku 4 masendimita kubva pakuchipisa kwemaminitsi anenge matanhatu kusvika kumakumi matanhatu, kana kusvika bhakoni isirima kumativi ose uye yakasvibiswa.
  3. Shumira pakarepo kana kutumira shrimp kune cheti inotonhora kana kunonoka mubiki wega-kushumira.

Expert Tips

Nutritional Guidelines (pakushanda)
Calories 57
Total Fat 1 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 92 mg
Sodium 295 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Protein 11 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)