Izvi zvipfeko zvemucheche zvakasungirirwa nechingwa, tangy spice mix! Shandisai iri nyore nyore-kubika kudya nemucheka mutsvuku uye Lehsuni Daal (garlic-flavored yellow lentils ).
Zvamunoda
- 6 mucheche vana (vashamba, stalk yakagadzirirwa uye yakaparadzana muchidimbu)
- 2 tsp. coriander powder
- 1 tsp. cumin poda
- 1/2 tsp.
- turmeric powder
- 1/2 tsp. tsvuku tsvuku
- 3 tbsp. grated deiccated kokonati
- 1 tsp. yakagadzirwa zvakanakisa garlic
- 1 tsp. tamarind (Small marble-sized lump of tamarind yakakanyiwa mumudziyo muduku wemvura inodziya)
- 3/4 tsp. nhema
- Mbeu yemasitadhi
- 6-8 curry mashizha
- 2 akaomeswa mutsvuku matsvuku
- Dash munyu (kana kuravira)
- 3-4 tbsp. mafuta ezvirimwa (kana canola kana mafuta ezuva)
- Fresh coriander, yakagurwa
Nzira Yokuita Izvo
- Isai coriander, kumini, turuki, tsvuku tsvuku, kokonati uye garlic yakagurwa mumbiro uye musanganise.
- Simbisai tamarind iyo yakanyoroveswa mumvura inotonhorera kuitira kuti ibvise masimbi acho kubva mukati maro uye mumvura. Kushungurudza uye kukanda pith.
- Wedzera iyi pulp tamarind kune zvinonhuwira kusanganisa zvishoma pane imwe nguva kuti uwane hutu hwakaoma. Wedzera munyu kuti urove uye usanganise zvakanaka.
- Dzadza tsvina mumashiplants nekiyi chepice. Ramba uri parutivi.
- Pisa mafuta muhosi (pane chimiro chinopisa) kusvikira wapisa. Zvino wedzera mbeu yemasitadhi, yakasvibirira mutsvuku, uye mashizha e curry uye kubika kusvikira kuputika kwemashizha. Zvino wedzerai maiiii uye nyatsorodza.
- Pheka kusvikira eggplants apera. Kurudzira dzimwe nguva asi uite zvinyorove kuitira kuti urege kugogodza kuzadzwa kwezvipuro.
- Gadzirai coriander yakatsvawa uye mushumire nemucheka mutsvuku uye Lehsuni Daal (garlic-flavored yellow lentils).