Izwi rekare rokuti "bvudzi rembwa iyo inokurumidzira" inowanzonzi yekurapa musango . Vanhu vazhinji vanosarudza Mariya Ane Mvura , asi iyo yakasviba, yakatswa kunwa inogona kunge yakashungurudza kutarisa, kunyanyisa kunwa kana uri pakati pechibvumirano chekubatsira.
Bvudzi reDhock cocktail kubva kuBulldog Gin ndiyo imwe nzira yakawanda iyo inoshumira chinangwa chimwe chete. Zvishoma zvidhakwa (zvakanaka, zvakanyanya ... iyo inenge 6-ounce inodurura!), Citrus yakasvibirira uye kupisa kunopisa kwepiresi kumutsa manzwiro, kudzikama mudumbu uye, netariro, kukupa zvishoma zuva rako.
Kunze kwekunge iwe uine Mari inopa Mariya isanganisa kugadzirira kuenda , iyi Bvudzi reMbwa iri nyore kusanganisa. Ndicho chikonzero chaunofarira apo musoro wako uri kuparadzanisa uye dumbu rako riri churning.
Zvamunoda
- 6 ounces
- Bulldog Gin
- 1/2 ounce
- fresh juice juice
- 2-3 dashes
- Tabasco Hot Sauce
- Chikamu chechile pepper
Nzira Yokuita Izvo
- Dururirai Bulldog Gin naTabasco mukazara-yakazara cocktail shaker.
- Shingairira kwazvo .
- Dzorera muchiganda chakareruka chekare .
- Gadzirai nechilipi pepper.
(Recipe kubva kuBulldog Gin)
Zano: Iyo ye -6-ounce yegin yakanyanya doro ! Muzvokwadi, ndinoda kukurudzira kutanga nemashizha maviri chete uye 1/4 ounce juisi. Kana izvozvo zvisingashande, funganisa imwe inwa.
Yeuka kushambidza maoko ako nesipo (kunyanya usati wabata maziso ako) kana iwe uchibata chikamu pepper.
Ko Tsvudzi Iri reMbwa Rinoporesa Hangover Yangu Here?
Ikoko hakusi nzira yekutaura, ihwo ichokwadi chechokwadi chezvose! Hangover imwe neimwe yakasiyana uye vose vanonwa vane mazano avo okugadzirisa.
Iwe unofanirwa kuziva kuti mashizha matanhatu emugin kaviri katatu akawandisa kupfurwa kwezvinwiwa. Saka, hongu, iyi ndeye 'bvudzi remutsara' mukuti iwe uri kuwedzera zvimwe zvinodhaka kune zvekudhakwa kwako shure. Kubudirira, iwe uri kubvisa marwadzo. Pakupedzisira, iwe unogona kunge uchinge uchinge uchinetseka nemigumisiro yakaipa yewaini yako sezvo doro rinobuda mumuviri wako pane imwe yero inodzorwa kupfuura yakaitwa usiku hwose.
Iyi nzira inoshanda here kana iwe uri kungowedzera marwadzo? Izvozvo zvichitenderera mumuviri wako uye kuti unoenderera mberi kunwa sei mushure mekuchera ichi chinwiwa chinonaka . Icho chisarudzo chaunoda kuita uye kana iwe uri kutungamira kushanda kana kuti unotyaira chero kupi zvako, ini zvirokwazvo hauri kukurudzira izvi.
Huru Dzakaita Sei Huru Dzenyoka?
Ndatove ndati pane zvakawanda zvema-gin munharaunda iyi uye izvo zvinoreva kuti ichi chichava chinwiwa chinwiwa. Kana iwe waizovhenganidza Bvudzi reMbwa uchishandisa 80-proof Bulldog (kana imwe yakaenzana), zvino inogona kuenzana neanenge 34% ABV (68 uchapupu) .
Ngatitangei izvozvi muoneki kweminiti. Iyi inongova mashomanana mashomanana pasi apa simba rekugunzva gin (40% ABV kana 80 uchapupu). Inowedzerawo kukunda kupfuura chero ipi zvayo yekufambisa kweMafuta Yekare uye iyo inonzi 'kumutsa vakafa' kunwa doro kubva pakuvata.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 502 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 212 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | 3 g |
| Protein | 2 g |