Chapati (Indian Flatbread)

Chapati, dzimwe nguva zvakare rinotsanangurwa katatu kana kuti roti , ndiyo yekare isina mbiriso inofanirwa kuIndia, East Africa, uye Caribbean cuisine. Ikoji yakakosha inosanganisira chero upfu hwakachena kana kusanganiswa kwemaviri akachena uye upfu hwegorosi pamwe chete nemunyu, mvura inodziya, uye dzimwe nguva mafuta akawanda. Hapana mushandi anovirisa , angave akaita sevhisi, mazai, kana kukashamba kwemakemikari, zvakadai sekubika mupfu kana kubika soda, inoshandiswa.

Izwi chaiyo, chikoro , chiHindi che "chikafu", iyo ndiyo iyo iyo pfupa yakaonda yaive yakaitwa. Yakanga yakaroverwa pakati pezvanza zvemaoko akaoma, kuchinja pakati pega rimwe nerimwe. Icho chimiro chevanhu vanozivikanwa paInternet subcontinent uye yakaiswa kune dzimwe nzvimbo dzenyika nevashambadziri, kunyanya vatengesi, vakagara muCentral neSouth-Asia, uye zvitsuwa zveCaribbean.

Izvo zvakaderera uye hutema hwechikati zvinogona kusiyana kubva munzvimbo kuenda kune imwe nzvimbo uye dzimwe dzimba dzine mahwendefa ekugadzira mapeji uye midziyo yekubika kuti iite. Mamwe mapoka ezvikopa anogona kusiya munyu kuitira kuti chingwa chiite semvura yakasvibirira yezvokudya zvakawanda. Kana, dzimwe nguva grated cheese, radish, kana turmeric powder inowedzerwa pahupfu yevaravara uye kunakidza.

Kufugama kwehupfu, nekuzorora kwekupedzisira, zvinokosha kukudziridza gluten uye kuita kuti bundu rive chiedza zvakakwana kuti rikudzwe uye riite. Dzimwe tsika dzekudya dzeIndia dzinoda kuti bundu rive rakabikwa zvishoma mu skillet ndokubva raisa moto wakazaruka kuti uzvikwirire pakati pebhokisi.

Chapati, kufanana neNaan uye pita , ndeimwe muenzaniso we flatbreads inowanikwa muMiddle East, India, uye Africa. Kana imwe yakabikwa, inogona kushandiswa semudziyo kubata zvokudya kana kuvhara kana kupararira nereti kana ghee uye kushanda pamwe chete nekudya.

Zvamunoda

Nzira Yokuita Izvo

  1. Wedzera hupfu uye munyu kune ndiro huru.
  2. Funga mumafuta, bhotela kana ghee uye sangana zvakanaka.
  3. Dururira mumvura inodziya ugovhenganisa kuti uite bundu. Knead the dough kwemaminitsi gumi, ita kuti ive bhora, uye kuvhara nepurasitiki. Zviise parutivi rwekuzorora kweawa imwe chete.
  4. Gurai mukanyiwa mu 6 mabheji akaenzana. Uchishandisa pini yakanyungudutswa , gurudza bhora rimwe nerimwe kunze, pamusoro penzvimbo yakasvibiswa, kusvika pamasendimita masendimita masere.
  5. Pisai gorosi resimbi yakakanda kana imwe griddle yakaoma uye gadzira imwe neimwe yegati, imwe panguva imwe, kusvikira yakasvibiswa uye ichitutumadza, inenge 1 miniti imwe neimwe. Nyatsotarisa kumativi ose kumativi ose ne spatula kubatsira rubatsiro rwemhepo. Shumira ushamwari.