Ichi chikafu chepasta casserole kubika yakafanana neyeke yakabikwa , asi neyo yakawedzerwa chicken uye itsva sipinashi. Kana vana vasingadi sipinashi, iwe unogona kuisiya nguva dzose.
Shandisai nyama iyi yepasta kubika newaesar salad uye garlic chingwa.
Zvamunoda
- 8 oz. penne pasta
- 1 tbsp. mafuta omuorivhi
- 1 lb. asina ruzivo, mazamu asina chivara
- 1 tsp. Italian seasoning
- 1 28 oz. jar spaghetti muto
- 1 14 oz. anogona kudonha tomato, yakanyoroveswa
- 1 3 oz. package cream cheese
- 2 makapu atsva mwana sipinashi, yakashambidzwa uye yakabiswa yakaoma nehomwe yepepa
- 2 makapu shredded mozzarella cheese
- 1/4 kapu yakagadzirwa Parmesan cheese
Nzira Yokuita Izvo
- Preheat oven kusvika ku 350 F. Zvadaro, shandisai 9 x 13 kubika ndiro uye musina kuputira.
- Ita mapepa maererano nemapatara aya e "al dente." Drain. Dururirai kugadzirira kubika ndiro.
- Pisai mafuta muhombodo yakakura kana kuti chiDutch pavhiri-yakanyanya kupisa. Kunyange mafuta ari kutonhora, gurai mazamu ehuku muzvikamu zvakakuyiwa.
- Brown chicken mufuta. Wedzera kuwedzera kweItaly, hafu yemuchero wepaghetti uye tomate yakadyiwa. Rega simmer 2 kusvika kumaminitsi matatu.
- Gadzira kikafu cheki mudiki zviduku. Wedzerai kune huku uye tomato muto musanganiswa . Simmer kusvikira gorosi yakasvibiswa.
- Shingairira sipinashi. Pfura imwe miniti, kusvikira sipinashi inowira zvishoma.
- Dururirai nyama musanganiswa pamusoro pe pasta. Pamusoro neimwe kapu yejedded mozzarella. Pamusoro neavo vasara spaghetti muto, kusara mozzarella uye Parmesan cheese.
- Bika, rakafuridzirwa, maminitsi makumi maviri, kana kusvika kusvika.
Usatadza: Best Main Casserole Recipes
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 351 |
| Total Fat | 12 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 49 mg |
| Sodium | 170 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 3 g |
| Protein | 22 g |