Chingwa uye mapapleti emafuta ndeimwe yemafuta angu emadiki, uye vanoita zvipo zvakanakisisa kune shamwari neshamwari. Ndinofarira pepuru tsvuku tsvuku mumakanda angu, asi unogona kuisiya kunze kana kuwedzera zvishoma.
Kana kutarisa iyi kamukira yechingwa uye mapikisi eborosi, zvinosanganisira mifananidzo yakatsvuka bheri tsvuku uye inoita 7 kusvika ku 8 pints.
Zvamunoda
- 4 pounds pickling ukhuka
- 1 guru eiii (yakapetwa uye yakatswa pamusoro pe 1/4-inch thickness)
- 1/3 mukombe pickling salt
- 3 makapu cider vhiniga
- 2 1/2 makapu shuga
- 1 teaspoon turmeric
- 1/2 teaspoon celery mbeu
- 1 1/2 tablespoons mbeu yemasitadhi
- Zvingasarudzwa: 1/4 teaspoon tsvuku pepper flakes
Nzira Yokuita Izvo
- Shamba makucheka uye ucheke magumo. Slice mukana wekutanga kusvika ku 1/8-inch trance. Isa muhomwe huru nemunyu uye zvigunwe zveeiii; inoputira ne-4 kusvika ku 6 makapu ech ice cubes.
- Ivhara ndiro uye regai kumira kwamaawa mana kana firiji usiku hwose.
- Gadzirira gorozi remvura inopisa . Wedzera mvura kune ganda guru rinopisa uye rinopisa kusvika 180. Mvura inofanira kuva yakakwana zvokuti inenge inenge 1 masentimita pamusoro pemiti inogutswa. Ndinowanzozadza iyo hafu uye ndinochengeta ketheni kana pupupu yemvura iri kuvira kune imwe inopisa kuti uwedzere pamvura inotakura sezvinodiwa.
- Shamba midziyo zvakakwana uye upise mvura muhomwe duku; ivai mabheji muhombodo uye uuye nechokuita kumota; kuderedza kupisa kusvika pasi zvakanyanya kuti uchengetedze mavhiri.
- Shandisa mukana wekukanganiswa muhombekitari yakawanda uye simesa nemvura inotonhora.
- Mumuti mukuru, usingashandisi mubhodhoro pamusoro pemhepo inopisa, pamwe chete zvinosara zvinoshandiswa uye uuye kumota. Wedzera iyo yakagadzirwa makuckanganisi uye uuye kumota.
- Nekapu yakapetwa, usatakura zvinyorwa mumapango akagadzirwa. Idya mvura yacho mumidziyo, ichiparadzanisa pakati pemiti. Ndiine jira rakasviba remvura (ndinogara ndiro duku kana mukombe wemvura yakabikwa yakagadzirirwa chiito ichi), bvisa chero chero chipi zvacho chinokambaira pamativi emiti, ndokuvhara ne-2-piece jar lids. Mufambi wehuta anouya nenzira yakagadzikana kuti awane mabheji apfigiro kubva mumvura, kana iwe ungashandisa tambo. Gadzirisa chipfuti pamhete zvakasimba asi usanyanya kusimbisa.
- Isai zvirongo zvakazara mumvura yakashambiswa yakabikira yemvura, uwedzere mvura yakawanda inopisa sezvinodiwa kuunza mvura kusvika inenge 1 inch pamusoro pemiti. Uyai nemvura kumota. Dhavhara uye ramba uchibika kwemaminitsi gumi.
- Simudza midziyo kubva mumvura uye ugare panzvimbo yakasvibira kuti uchitonhorera.
- Iwe unogona kuvanakidza pakarepo, asi nokuda kwekugadzirwa kwakanakisa kwekunakidza, chengetedza mapapuri munzvimbo yakadzikama, yemafu kwemavhiki masere kusvika ku4.
Dill Pickles, Hamburger Slices
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 25 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 397 mg |
| Carbohydrates | 6 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |