Iyi inofanirwa kuve yakagadzirwa kare, inotonhorera yehuni pound cake, uye zviri nyore chaizvo kugadzirira nekubika. Usafambisa chivando chekiki iyi.
Zvamunoda
- 1/2 pound bata (2 tsitsi)
- 2 1/2 makapu granulated shuga
- 6 mazai makuru
- 2 maspuniji vanilla extract
- 3 makapu yose-chinangwa choupfu, 13 1/2 ounces
- 1 cup cup cream
Nzira Yokuita Izvo
1. Gadzira borosi uye shuga kusvikira chiedza uye chikafu. Wedzerai mazai kamwe chete panguva, muchirova zvakanaka mushure mekuwedzera kuwedzera, ezvo wobva wawedzera vanilla.
2. Wedzera furafu muzvikamu zvina, kushandura ne-heavy cream uye kusanganisa mushure mekuwedzera kwekuwedzera.
3. Gira uye upfuure huru tube pani. Spoon mu batter.
4. Isai keke muhovheni inotonhora. Tora ovhiri kusvika ku 325 ° F uye kubika kweawa imwe nemaminitsi gumi nemashanu kusvika 1 awa nemaminitsi 25. Iko rinopinza rinopindirwa mukati mekiki rinofanira kubuda rakachena.
5. Inotonhorera mukapu kwemaminitsi makumi maviri, zvino bvisa kuti uchitonhora zvachose.
Iwe Unogonawo Kuda
Luscious Lemon Sour Cream Cake
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 392 |
| Total Fat | 21 g |
| Saturated Fat | 12 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 104 mg |
| Sodium | 365 mg |
| Carbohydrates | 47 g |
| Dietary Fiber | 2 g |
| Protein | 4 g |