Zvichidzivirirwa uye zvinyorwa, Classic French Cheese Croissants inguva yakanakisisa yezvinyorwa zvechiFrench zvinozivikanwa zvinouya mumhando dzakawanda dzinosanganisira yakazadzwa nemamondi uye dzinoita chikamu chinokosha chekudya kwekudya kweFrance.
Izvi zvinobata zvisinei, zvichisungirirwa nechesi, saka ita zvakakwana kugadzirisa zvokudya zvinonaka zvebrunch, uye izvi croissants zvinogona kushandiswa ne soup uye saladi kwekudya-style yekudya mushure mekunge uine zvimwe zvasara, izvo zvisingabviri.
Zvamunoda
- 4 masupunikiti masikati yakasvikwa yakasvibiswa
- 1/2 kapu yemvura (chikewarm)
- 3 1/2 makapu chingwa choupfu
- 1/2 mukombe wemukaka
- 1/3 mukombe shuga (granulated)
- 3 tablespoons bata (yakanyauswa uye yakanyorova)
- 1 1/2 mashupuni munyu
- 1 kapu yefuta (yakanyorova)
- 8 ounces Camembert cheese (rind yakabviswa uye yakanyatsocheka)
- 1 egg
- 2 tablespoons mukaka
Nzira Yokuita Izvo
- Bvisa mbiriso mumvura inodziya kwemaminitsi mashanu. Wedzera upfu hwechingwa, mukaka, shuga, yakanyunguduka mafuta, uye munyu kune mbiriso yakanyungudutswa uye mvura uye isanganisa hupfu pahupamhi inokurumidza kwemaminitsi maviri. Kana mukanwa uchinge usina kunyanya kuwedzera, kuwedzera 1 punipuni yeupfu hwakatsetseka pane imwe nguva, kusvikira hupfu hwakasimba zvakakwana kuti utore chimiro.
- Ita hura mubhola uye urege kuifukidza neupurasitiki. Bvumira kuti izorore pakushambidzika kwemaawa makumi matatu. Sungai mukanyiwa mu-10-inch ne 15-inch rectangle, uye movhare zvakasununguka uye mubvumira kuti iwedzere kwemaminitsi makumi mana.
- Shamba rutsanga nehota yakanyorova wozoisa poda kusvika muzvitatu, seye tsamba. Tora rutsanga rurefu, rutsvuku kumashure muzvinyorwa 10-inch by 15 forme. Fungira mukanwa muzvikamu zvitatu, zvekare, uye wovhara pfupa neupurasitiki uye uite kuti igare mufiriji kweawa imwe. Dzokorora iyi nzira imwezve nguva.
- Uchishandisa mucheka unopinza, gura chidimbu diagonally kuti uite makatatu makumi maviri. Dhonza tsananguro yega imwe neimwe katatu, isai tisi tese muchitanda chimwe chete pamusoro pehupfu, uye pfukurai croissants kubva kubva pachigadziro chekugadzirisa zvinogadzirisa zvishoma kuti zvive nechimiro chechikwereti. Saronga croissant rimwe nerimwe rakapedzwa pane bhizinesi rakanyorova rakagadzirwa nemafuta anenge 1 1/2 masentimita pakati pepasi rimwe nerimwe. Vapfekedze vakasununguka nekuputika kweplastiki uye kuvabvumira kuti vasimuke kwemaminitsi 45 kusvika 1 awa, kusvikira vasvika kaviri muhukuru.
- Preheat oven kusvika 400F. Whisk mazai nemaspuni maviri emukati pamwe chete kuti muite mazai evha. Bvisai mazai evha kumativi ese ega. Bika croissants kwemaminitsi 12 kusvika ku14, kusvikira vazvitutumadza uye vhuvhu rakaoma.