Crockpot Honey Baked Inotanha NeGround Beef

Ava vanocheka vanobika nyama yemombe uye nyemba inofanirwa nehuchi bhasika muto wekusanganiswa uye anonic soup mix. Iyo kamukira isiri nyore chaizvo kugadzirira uye ndiro ndiro inonaka kunoshumira ne barbecue.

Ichi ndicho chidimbu chinyore chibage chinoshandiswa kushanda pamwe chete nemubabiki kana kutora nyama yengurube yegorosi. Huchi dzinosanganiswa nevhu rakaiswa pasi rakasvibiswa uye rakanonoka kubikwa kusvika pakukwana.Pakete yeeiii soup mix inonatsa bhinzi zvakanaka pamwe chete ne ketchup, vhiniga, uchi, uye musadhi.

Mumwe muverengi akagadzira mbesa yezvinomera kuburikidza nekuisa TVV pane nzvimbo yehupenyu (uye vakashandisa zviyo zvakabikwa zvinomera).

Zvamunoda

• 1 pound rinonamatira pasi nyuchi
• 1 (1 oz) envelopu onion soup mix
• 2 (15 oz) mapeji akabikwa bhinzi (2 makana = 30 ounces)
• 1 (15 oz) inogona kuva nehairi yehvo
• 1 cup ketchup
• 2 tablespoons akagadzirwa musadhi
• 1 teaspoon chena kana cider vhiniga
• 1/2 mukombe uchi
• 1/2 kapu yemvura inotonhora

Nzira Yokuita Izvo

1. Muchikanda chikuru pamusoro pepakati chekupisa, kubika pasi . Kurudzira kazhinji uye kuputsa nyama yenyuchi sezvainosvibira. Drain well.
2. Isa nzvimbo yakasvibiswa yenyuchi mubiki anononoka uye uwedzere zvose zvasara zvinoshandiswa; zvinokonzera kuwirirana zvakakwana.
3. Dhavhara muhari uye kubika pasi pasi kwemaawa matanhatu kusvika ku9.

Mazano uye Kusiyana

• Kana uine zvimwe zvasara zvakoka nyama yenguruve, enda mberi uzviwedzere kumahairi anenge awa asati ashumira.
• Ika 1 1/2 kapu yeeiii yakakoswa pamwe chete nemombe yevhu.

• Wedzera 1/4 mukombe we bell pepper yakasvikwa kune skillet pamwe nemhepo yakafa.
• Shandisa chikamu chema bulk pamwe nenyuchi yevhu kana kuwedzera nezve 1/2 pound yevhu yenguruve kana soseji kusvika ku 1 pound yenyika yenzombe.
• Dzorera huchi ne 1/2 mukombe wehutu yakashambadza tsvuku.
• Nokudavira kunopisa, kuwedzera teaspoon kana maviri yeutsi hwemhepo .
• Panzvimbo pehupuchi nyeredzi, shandisa nyemba nyemba, pinto nyeredzi, kana kumusoro kukuru.

Nutritional Guidelines (pakushanda)
Calories	1034
Total Fat	12 g
Saturated Fat	4 g
Unsaturated Fat	4 g
Cholesterol	67 mg
Sodium	516 mg
Carbohydrates	169 g
Dietary Fiber	41 g
Protein	69 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)