Iyi yakawanda inopisa uye inopisa yakagadziriswa yakakwana yakashanda pamucheka wakatsvaga wekunakidza. Kusanganiswa kwezvipembenene zvinopisa, huku , tomato, artichoke moyo, uye miorivhi inofadza uye inoshamisa, asi inoshandisa zvokudya iwe unogona kuwana nyore pane chero doro. Uye nokuti inobika mukiki yako inononoka, haufaniri kuita chimwe chinhu kamwe chete kana chikafu chiri muirivha yekubika.
Chorizo iSuspisi yakashambadza yakazara mafuta, asi inonaka. Sungai anyanisi uye garlic mumidonho yakasara mu pani mushure mekunge maita saridhi chirizo. Vachadzoka mavara akanaka emucheka werineni uye vachakonzera kunaka kwesausages.
Shumira iyi inoyevedza recipe pamusoro pehuni yakabikwa tsvuku. Itai pairi nemashizha ehodhi yakakandwa ne feta cheese uye imwe yakatswa porcini mushroom, kana mapepa angu anondida uye Greens Salad , pamwe chete negirazi yakanaka yeSpanish kana kuti Portuguese chiRubvu tsvuku.
Zvamunoda
- 1/2 pound chorizo sausage, yakasarudzwa
- 2 anyanisi, akachekwa
- 4 clove garlic, yakagurwa
- 2-1 / 2 pounds mabheji, skinless chicken mahudyu, akacheka
- 2 (14 ounce) makani akachekwa tomate nekiki yakakangwa
- 1 teaspoon yakaomeswa oregano mashizha
- 1/4 teaspoon pepper
- 1 (6 ounce) inogona kutora tomato
- 1 (14 ounce) inogona kuita artichoke mwoyo, yakanatswa uye yakasarudzwa
- 1 (4 ounce) inogona kunyorera maorivhi madema, anodonhwa
Nzira Yokuita Izvo
- Muchikwata chemukati, gadzira chirizo kusvikira mamwe mafuta atora. Isai chorizo parutivi.
- Ikai eiii uye garlic mu pani inokonzera kusvikira inenge yakanyorova, inenge maminitsi mana.
- Sungai sausage, anyanisi, garlic, pani drippings, chicken, tomato, oregano, pepper uye tomato paste mune 4 quart crockpot; mix mix well.
- Isa chifukidzo chekubika uye gadzira pasi kwemaawa manomwe kusvika ku9 kana kusvika chika chikagadzirwa zvakakwana kusvika 165 ° F pane kupisa kwemhuka. Ita mukati meArtichoke mwoyo nemorivhi uye gadzira pasi kusvika kwemaminitsi gumi kusvika gumi nemashanu. Shumira pamusoro pehari inopisa yakabikwa kana couscous.