Iyi Dijon sauce inonyatsoshandiswa zvakanyanya paHollandanda sauce yakaitwa nekuwedzera Dijon mamasitadhi kusvika kuHolland yakasimba. Mbeu yemasitadhi inopa Hollandaise chinhu chiduku chepungency. Uyu mupfumi, tangy, butter sauce unogona kushandiswa nemiriwo, hove kana nyama yakakangwa .
Kana iwe usati wamboita Hollandaise pamberi, tarisa muHurlandese Sauce: Mutungamiri weVatangesi . Chinhu chikuru ndechekudururira bhotela rakanyunguduka mukati mazhizha mazai zvishoma nezvishoma. Kupisa mazai mazai anobatsira bhotela kuti igadzire emulsion yakasimba.
Uye zvekuti unogona kushandisa shamba-yakatengwa masardu, kana iwe unogona kuita Dijon yako yemasitadhi .
Cherechedza kuti kujekesa bhotela kwakanakisisa pakuita Hollandaise. Iwe unogona kushandisa uturu hwakakwana, asi huchava hwakaoma nokuti hutu hwose hune mvura uye mukaka hwakasimba, izvo zvinogona kupindira nekuumba emulsion.
Heino chidzidzo chekuita kuti ujekese bhotela . Hazvisi zvakaoma, asi kana uri kutarisa matanho aya ose uye mutsa wekubuda kunze, heino mutsara: Unogona dzimwe nguva kuwana chigadzirwa chinonzi ghee padhipatimendi, uye ghee inonyatsotsanangurwa bhotela, kunyange zvazvo ine michero ine zvishoma nokuti hazvidimburi zvishoma.
Zvamunoda
- 1 kapu yakajekesa butter (inopisa asi isingatsvi)
- 4 mazai evha
- Juice yeimwe lemon
- 1 tablespoon mvura (inotonhora)
- Cayenne pepper (kuravira)
- 1/4 mukombe Dijon masitadhi
Nzira Yokuita Izvo
- Uya nemasentimita maviri emvura kuti unamire muhombodo pamusoro pepakati mukati.
- Gadzirai mazai eji, masayadhi nemvura inotonhorera mumudziyo wegirazi uye muvanyengedze pamwe chete kusvikira futi. Whisk mune madonhwe mashomanana emurimu, zvakare. (Acid inobatsira ne emulsification.)
- Isai ndiro yakananga pane pepu. Pasi payo ndiro haifaniri kusanganisa mvura inonzwika. Whisk mazai kwemaminitsi maviri kusvika zvishoma zvakasimbiswa.
- Bvisa ndiro kubva pamoto uye utange kunyura mumvura yakanatswa ZVAKASIMBA pakutanga, mashomanana mashomanana panguva imwe chete, uchizongoramba uchida kuisa bhotela.
- Ramba uchinge whisking muhutu, uye iwe unogona kuuputira zvishoma nokukurumidza sezvo muto unowedzera. Asi kwete nekukurumidza.
- Pose apo bhotela iyo inosanganiswa, whisk mune zvakasara zvemuti wemuti pamwe chete neKosher munyu uye pepper cayenne kuti uite.
- Smile. Wangoita Hollandaise.
- Iye zvino fungira mumasitadhi uye ushande pakarepo.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 250 |
| Total Fat | 26 g |
| Saturated Fat | 15 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 165 mg |
| Sodium | 129 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 1 g |
| Protein | 4 g |