Apo katsvuku katsva katsva Ndinoifarira kunge yakasungirirwa nekanyoro yakasviba - inonaka, inofadza chaizvo. Zvisinei, imwe nguva yepedyo yechipiri ndiyo mutsutso wakanaka webhota. MaSauro akashamisa uye pano muBrithani neIreland, tine mhando dzisingagumi dzazvo, kazhinji dzinotenderera mberi uye dzakapoteredza Hollandaise - muto unosuruvarisa zvakakosha vazhinji vanogadzirira kubika misodzi.
Ichokwadi hachisi icho chakaoma kuita muto, tora nguva yako uye tevera mirairo iyi. Kana iwe usina kunyanya kuoma pamusoro pemashandisi emichina Hollandaise inogona kuwanikwa nekusvika kwakakwana kunoguma mune zvekudya zvekudya izvo zvinoita kuti zvive nyore nyore. Saka hakuna zvikonzero ipapo.
Zvakakosha kutsungirira mukuita hollandaise sezvinongoita nheyo yehupfumi hweimwe muto, vazhinji, kusanganisira Hollandsanda vanoshanda zvakanaka kwazvo kupfuura kungoisisirwa saga. A steak yakanaka inonaka zvakanakisisa nekuputika hollandaise pairi.
Zvamunoda
- 3 huru huru-mahara egg yolks
- 1 tbsp inonyorerwa muto wemononi
- 1 tbsp cold water
- 1/4 tsp munyu
- 115g / 4oz yakanyunguduka isina unsalted bata
Nzira Yokuita Izvo
Quick, Easy Hollandaise Sace Recipe - Zvokudya Process Process
- Itai mazai evha, juisi yemurosi, mvura uye munyu mumushandi wekudya.
- Isai chifukidzo pamusoro payo uye funganyai zvakakwana nemaminitsi maviri - kwete. Neyo michina ichiri kumhanya PASIYA, pfugama nedonhwe, wedzerai inopisa, yakanyunguduka mafuta. usakurumidza kuita izvi, iwe unotora nguva yakanakisisa mugumisiro.
- Apo inenge zvikamu zviviri kubva muzvitatu zvehotela yakave yakawedzerwa mutsva inofanira kuva yakareba, yakasviba uye yakajeka. Ramba uchiwedzera kujekesa chikamu chikamu bhururi kuchenjerera kuti urege kuwedzera chero ipi zvayo yakasviba, yakachena yakapiwa bhotela. Izvi zvinofanira kungosiyiwa kunze.
- Kamwe kamwe bhotela iri kuwedzerwa, tora uye gadzirisa kuunganidza sezvaunofarira.
Zvimwe Zvinotapira Zvimwe Zvitsva Kubva kuClassic Hollicanda Sauce:
Sauce Maltaise
Ita muto wepamusoro, ugoisa mvura nemvura yakanaka yejinanisi. Apo mucu unogadzirwa, inorohwa neruoko kune mamwe mafura 3 tbsps emujisi wearangi uye rind yakagadzirwa nemarangi. Uyu ndiwo muto mutsva uye unofadza wakashanda neasparagus kana broccoli.
Sauce Mousseline
Whip 125ml / 4 fl oz kaviri kana guru cream kusvikira uwandu ugoenda hollandaise. Izvi zvinoparadzanisa mararamiro ehupfumi uye echechi kune vekuDutch. Shumira nekusvikika, miriwo miriwo, yakasungwa mazai uye steak.
Hollandaise neEgg Whites
Irovei mazai matatu mavheni kusvikira musimba. Vhura izvi muHolland. Kuwedzerwa kweii vatsvene kuchaita kuti mhepo isaputike uye inoita kuti iende zvakanyanya.
Sauce Dijon aka Sauce Moutard kana Girondine
Wedzera teaspoon duku yeDijon masitadhi.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 194 |
| Total Fat | 19 g |
| Saturated Fat | 11 g |
| Unsaturated Fat | 6 g |
| Cholesterol | 191 mg |
| Sodium | 157 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Protein | 5 g |