Fresh pretzels yakabikwa ndiyo yakakwana yekudya zvokudya. Heano chidimbu chakareruka chekunakisa zvikuru pretzels iyo inokwira nzira yepamutemo yekubikira pretzels yakagadzirwa. Izvi zvinonyanya kubikwa uye zvinodyiwa musi iwoyo.
Zvamunoda
- 4 ½ makapu asina kubhurwa neupfu hwose-chinangwa, pamwe nekuwedzera kubhabha
- 1 pfupa (2 ¼ mashupuni) mbiriso yechinguva
- 2 tablespoons shuga
- 2 maspuniki kosher munyu
- 1 ½ makapu mvura inodziya
- 4 tablespoons (tsvimbo ye ½) isina kuvharwa, yakanyunguduka
- 1 guru mazai yolk, zvishoma zvakarohwa
- 1 mazai makuru evha, akarohwa ne 1 kikapu mvura
- Pretzel (yakaoma) munyu, sezvinodiwa
Nzira Yokuita Izvo
- Preheat oven kusvika 450 ° F. Usashandise ovuniki yekodhi yekodhi iyi.
- Kusanganiswa mune muvhenganisi: Muhombodo yemuvhenganisi akamira akabatanidzwa nechikwata chechikwata, kusanidza upfu, mbiriso, shuga, uye munyu, uye simbisai kusanganisa; kuwedzera mvura, bhotela, uye mazai yolk, uye sanganidzai pasi kusvikira mukanhu unokwevera kure nechepamhi yendiro.
- Fitidza muvhenganisi nehove yehave uye ufukidze hupfu pachitsika chakaderera kusvikira mukanwa uine ruzivo uye unovhara, anenge maminitsi masere, uwedzere zvimwe kana kuti upfu hwakasara sezvaunoda. Ivhara nepurasitiki yekuputira zvishoma zvakakonzerwa nekubika kupisa uye regai kusimuka munzvimbo inotonhora kusvikira paviri, inenge 1 awa.
- Kusanganiswa neruoko: Muvharo yechina-quart, kusanidza upfu, mbiriso, shuga, uye munyu, uye whisk kusanganisa; wedzera mvura, bhotela, uye mazai yolk uye, uchishandisa hombe huru, fambisa kusvikira bundu richikwevera kure nechepamhi yendiro.
- Bvisa spoon uye, uchishandisa maoko ako, ufukidze hupfu mumhishi kusvikira hupfu huri nyore uye hwakasununguka, anenge maminitsi 8, uwedzere zvimwe kana kuti upfu hwakasara sezvaunoda. Ivhara nepurasitiki yekuputira zvishoma zvakakonzerwa nekubika kupisa uye regai kusimuka munzvimbo inotonhora kusvikira paviri, inenge 1 awa.
- Kusanganiswa mune zvekudya zvinoshandiswa: Mubhokisi rebasa remakona makuru (14-kikombe) yekugadzira zvokudya inogadzirwa nehupfuu yepurasitiki, kusanganisa upfu, mbiriso, shuga, uye munyu, uye kusvuta kusanganiswa. Wedzera mvura, mafuta, uye mazai evha, uye kupisa kusvikira hupfu hukwevera kure nechepamhi yewaini uye inoita hukuru hwakawanda. Wedzera humwe upfu hwakakosha sezvaunoda kuburikidza nehuipi hwekudya.
- Kugadzirisa pretzels: Shandura mukanyiwa pane bhenekeri rakasvibiswa uye kanyura zvishoma nezvemaminitsi 1. Dura mukanyiwa muzvikamu gumi nezviviri zvakakwiwa. Bvisa bundu rimwe nerimwe rakapetwa mumutsara wakareba 24-inch. Ita U-maitiro nemambo. Kubata mhedziso dzetambo, vayambuke pamusoro pemumwe uye shingairira kumagumo pasi pasi peU uise chisimbiso, uumba "pretzel shape." Pamusoro pezvikwata zviduku, cheka mukanyiwa mu 24 zviyero zvakakosha. Bvisa pundu rimwe nerimwe muchidimbu chakareba 12-inch yakareba uye chimiro sezvinorayirwa.
- Nyora zvinyoronyoro pazvipfeko zvepakiti-yakagadzirwa bheji (maphini maviri). Bhurai misoro yacho zvishoma nezvishoma nezai jena musanganiswa. Fukidza imwe neimwe ne 1/2 teasponi yemunyu wakawanda, kana kuti kuravira. Bika muhanu yehuni yepakutanga kwemaminitsi 14 kusvika ku16, kana kusvika wanyoro uye wakasimba. Tumira kune imwe nzvimbo yekunakisa uye rega kupora kwemaminitsi mashanu kusvika gumi vasati vashumira.
Yakanyorwa zvakare nemvumo kubva kuThe Berghoff Cafe Cookbook naCarlyn Berghoff (Andrews McMeel 2009). Iko huru yekudya yeBerghoff yave iri chikwata cheChicago kubvira muna 1898.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 126 |
| Total Fat | 8 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 103 mg |
| Sodium | 674 mg |
| Carbohydrates | 9 g |
| Dietary Fiber | 1 g |
| Protein | 4 g |