Fresh Peach Yakatarisana-Gaka Cake

Iri peach rikatsika-pasi keke rinoshandiswa kubva pakatsva ne peaches matsva uye iri nyore, inenge isina kunyoreswa bhakiti yekate.

Shandisa 9-inch square kana pota keke pan nekuda kwekudya kwakanaka kwepake-down cake. Iyi keke inoshamisa yakashumirwa ichidziya ne ice cream.

Zvamunoda

• Nokuda kweMutambo Wezvibereko:
• 3 mapeaches (akachekwa, akachekwa, akacheka 2 makapu emukati)
• 1/2 mukombe chiedza cheshuga (yakasungirirwa)
• 1 hoyo yepasituni pasi sinamoni
• 3 tablespoons yakanyunguduka mafuta
• For the Cake:
• 1 3/4 mukombe weupfu hwechinangwa (kushamwaridzana usati wasera)
• 1/4 teaspoon munyu
• 2 maspuniki kubika poda
• 1/2 teaspoon sinamoni
• 1/2 mukombe bhotela (kutonhorera kwemukati)
• 3/4 kapu granulated sugar
• 2 mazai makuru
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon almond extract
• 2/3 mukombe wemukaka

Nzira Yokuita Izvo

1. Ikoji inopisa kusvika ku 325 F. Bhitanhi 9-inch square kana kuti pasi pake pan kana spray ne baking spray.
2. Ita peji uye udzikise mapeaches, tsvina zvishoma uye ugochera neshuga tsvuku, 1 teaspoon yekinamoni, uye 3 mashupuni ehutu hwakanyunguduka. Ronga musanganiswa we peach muhari yakagadzirira kubika.
3. Gadzirai furawa, munyu, poda yakakangwa, uye 1 teaspoon sinamoni mundiro.
4. Muchengetedzo huru yevhiriki, inorova bhotela neshuga kusvika pakuvhenekera uye kuputika. Inorova mazai, vanilla yakatorwa, uye almond kuvira.

1. Wedzerai musanganiswa weupfu kumusanganiswa wakagadzirwa, kushandura nemukaka; kurohwa kusvikira zvasanganiswa.
2. Spoon batter pamwe chete pamusoro peti peach; zvinyararire kupararira kuti zvivhare.
3. Bika muvheni yependi yakapetwa kwemaminitsi 55 kusvika ku65, kana kuti kusvikira mazino akaiswa mukati mekiki anobuda akachena.
4. Ngwarira fukisa keke inopisa mukapu kana kuti keke; regai kumire kwemaminitsi mashanu. Bvisa pani ugochera michero chero ipi zvayo michero inonamatira pani uye uronga ivo pamusoro pekeke.

Iwe Unogonawo Kuda

Kurumidza uye Nyore Peach Crisp

Peach Strawberry Sauce

Peaches uye Cream Cake

Nutritional Guidelines (pakushanda)
Calories	423
Total Fat	22 g
Saturated Fat	12 g
Unsaturated Fat	7 g
Cholesterol	161 mg
Sodium	370 mg
Carbohydrates	51 g
Dietary Fiber	2 g
Protein	7 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)