"Kuchen" chiGermany chekake. Zviri nyore, zviduku zvakagadzirwa zvakadai sejuten-tisina "kaffee kuchen" ndiyo tsika yakakurumbira muGermany. Maererano neGerman Food Food Expert , Jennifer, kuchens iri nyore kuita uye kazhinji inowanikwa nevaJalimane pakati nepakati masikati nekofi, saka zita rokuti "kaffee uye kuchen". Kana iwe wakwegura zvakakwana kuti uyeuke Mike Myer's hilarious SNL skit kumavambo kwema1990, "Coffee Talk naLinda Richman" iwe unonyanya kufarira chikamu ichi chevintage chekake history.
Bhuku redu rinosvibira rinokonzerwa nemhando yekuchen rinoshandiswa kuti zvive nyore uye zvinokonzerwa nemasango anonhuwira pasi, shuga uye sinamoni topping, yakakwana yekupedzisira kwekuwa kana yechando masikati "kaffeeklatsch."
Zvamunoda
- Pamusoro peGumbo reChumburu:
- 1/3 mukombe / 35 gram walnuts
- 1/3 mukombe / 75 gramu granulated cane shuga
- 1 1/2 maasipuni sinamoni
- Supuni 1 yakanyunguduka mafuta
- For the cake:
- 1 mukombe gluten-isina hupfu hwechinangwa (Namaste Foods Gluten-Free Perfect Flour Blend yakashandiswa mumutsara uyu nemigumisiro yakanaka.Zakakosha kubvumira keke yacho inotonhora zvachose vasati vashumire nekuda kwehuwandu hwe xanthan gum iri mune musanganiswa uyu. Iko keke chaiyo yakange yakave yakanyatsogadzirwa pamusi weviri.Kana musanganiswa wako usina xanthan gum kana guar gum, kuti zviwane zvakanakisisa ADD 3/4 masupuniki ega, xanthan gum uye guar gum Kana kana musanganiswa wako une imwe yeizi, usawedzera mamwe gamu)
- 1/2 mukombe yakanyanyisa cane shuga / 96 gramu
- 1 1/2 maaspuni
- bhuteni-isina kubha
- 1/2 teaspoon Kosher munyu
- 1/4 kapu isina unsalted bata (yakanyungudutswa uye cube)
- 1 mazai makuru
- 1/2 mukombe wemukaka
Nzira Yokuita Izvo
Preheat oven kusvika 375 ° F / 190 ° C.
Gadzira pasi re 8 inch round or square baking pan.
Itai walnuts, 1/3 mukombe shuga, sinamoni uye yakanyunguduka boroti mune mushonga wekudya. Shingairira kakawanda kusvikira vhunuts zvikakonzerwa nekusanganiswa kwemakumbo maduku. Isa panzvimbo imwe yega ndokuisa parutivi.
Simudza upfuru husina uhwu, 1/2 mukombe shuga, poda yekubika uye munyu pamwechete. Isai zvakaoma zvinoshandiswa muzvokudya zvinogadzirwa.
Wedzera iyo yakabikwa cubed bhotela uye kupisa kusvikira musanganiswa uku kusagadzikana kwemakumbo. Dururirai musanganiswa muhomwe huru yekuvhenganisa. Ita tsime mukati uye uwedzeii maza uye mukaka. Tsigira kusvikira batter yakanyatsogadzirwa.
Dururirai batter mugango rakagadzirwa. Smooth top of cake batter ne spatula. Kunyangwe kusasa musanganiswa wehuta wehuta pamusoro pekutengesa. Shandisa hoko kana spoon kuti unyatsonyanya kuisa mukoko wegomba mubatter. Usapfuura danho iri. Ingoidza zvinyoronyoro.
Bika muvheni yakapeteredzwa kwemaminitsi anenge makumi maviri kana kusvika kana gumbo rinopinza mukati mekiki rinobuda rakachena.
Dzivisa kusvibiswa kwepamberi paunenge uchibika!
Chiyeuchidzo chisingakoshi chekubika chiyeuchidzo:
Chiyeuchidzo: Nguva dzose iva nechokwadi chokuti basa rako rinosvika, midziyo, mapani uye zvishandiso hazvina zvekudya. Nguva dzose verenga zvinyorwa zvemakiti. Vagadziri vanogona kuchinja maitiro emiti pasina chiziviso. Kana usina mubvunzo, usatenga kana kushandisa chigadzirwa usati wasangana nemugadziri kuti uone kuti chigadzirwa chacho hachina chekudya.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 243 |
| Total Fat | 15 g |
| Saturated Fat | 6 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 137 mg |
| Sodium | 298 mg |
| Carbohydrates | 24 g |
| Dietary Fiber | 1 g |
| Protein | 6 g |