Muchengetedzwa mushroom zvachose anonakidza uye nyore nyore kugadzirira pane grill. Ichi chinyorwa chemavara chetatu chinoshandiswa pamabhedhi echitinha uye chakabatana nehutano hwakanaka hwe arugula. Yeuka, nokuda kweiyo yakazara mushroom slider iwe unofanirwa kutarisa hukuru hwakakura portabella kaps kana guru crimini mushroom .
Zvamunoda
- 6 svikiro portabella mushroom, anenge 3 "muupamhi
- 1 8 oz yega yekisiki chese (yakaderedzwa)
- 1/3 mukombe shredded parmesan
- 1/4 mukombe wekuputsika
- blue cheese
- 2 tablespoons yakagadzirwa pimentos (jar)
- 1 puniki yakabikwa yakachena chives
- 1 huru clove garlic, minced
- 1/4 teaspoon onion powder
- 1/4 teaspoon munyu
- 1/4 teaspoon mutsvuku
- 6 pretzel bun sliders
- 2 1/2 makapu mwana arugula
- 1 tablespoon white wine vhiniga
- 2 maspuniji maorivhi
Nzira Yokuita Izvo
1. Nekapu kadiki, nyatsotsvaga zvinyorwa zvinosvibiswa zvinowanikwa pasi pemuwa mushroom. Kunyange zvazvo ichi chiri chikafu chakanaka, kuchibvisa chinogadzira nzvimbo yakawanda yekuti cheese izere. Izvi zvinosanganisira tad inosvibisa, saka shanda pedyo nedivi.
2. Dzura mapepa mashoma emapepa ane mvura isina kudziya uye uchenese pamusana pemushonga mumwe nomumwe. Zvakakosha kuti urege kutora mushwa zvakare, asi uve nemhepo yakakwana pamapepa emapepa kuti ubvise tsvina kana tsvina.
Isa nzvimbo yekuchenesa mushwa panhokwe huru kana kutema bhokisi uye uise parutivi.
3. Gadzirai grill yepakati-yakanyanya kupisa. Pamwe musati maisa mushonga hwakakanyiwa pane grill, mafuta iyo grill inokura zvakanaka. Izvi zvinogona kuwanikwa kuburikidza nekushandisa micheka yakawanda yekunze kubika tongs, mafuta, uye mapepa emapepa. Fira chirasi chepeta, kubata nembambo, kuvhara mumafuta, uye kunyura mukati mezvikero zvishoma nezvishoma 3-4 nguva. Izvi zvichaita zvakanaka kwete tsvimbo yepamusoro.
4. Muhomwe yepakati, wedzera chekiki yakanyoroveswa, shredded parmesan, bhuruu yebhuruu inoputika, pimentos dzakakodzwa, chive yakakanyiwa, garlic yakabikwa, pikisi yeiii, munyu uye peputi yakasviba. Kana kirimu chese isiri nyore, isa mu microwave kwemaminitsi 10-12 uye udzoke zvakare mirairo. Isa musanganiswa kuti uyananise uye kuravira kwekunwa. Wedzera zvimwe kana zvichidiwa.
5. Shamba pamusoro pepasipuni 1 1/2 kusvika ku 2 musanganiswa muhomwe imwe mushonga. Iva nechokwadi chokuti haufaniri kupfuurira. Izvi zvinongogadzira guru rinoshandiswa pane grill kana cheese inotanga kusungunuka.
6. Isai mahowa, uzere nechepamusoro, pinda grill uye ubike kwemaminetsi 6-8. Mbeu inofanira kubikwa uye chezi inodziya uye inoputika. Usapedza kubika kana zvisakadaro mushwa huchava hunova mushy. Kana wachinge wadyiwa, bvisa kubva grill uye uende kune imwe hombe huru. Tende rakasununguka rine aluminium pepi kuti irambe ichitonhora.
7. Muhombodo huru, funganisa pamwe maorivhi uye vhiniga vhiniga. Zvishoma zvinofamba munzira yakareba sewayera vhiniga vhiniga mapepa chaiwo puro. Kushandisa sadhidi spinner, kushambidza uye kutsvaga mwana arugula. Kana iwe usingakwanisi kuwana saradhi spinner, ingoshambidza arugula uye uise pamapepa emapepa.
Zvinyoro zvidzima kuti uome. Wedzera kune ndiro uye udonhedze kupfeka nemafuta nevhiniga.
8. Kuunganidza sliders, isa chikamu chakanaka cheshugula mujinga rezasi, pamusoro ne mushroom wakagadzirwa, akavhara nepamusoro bun uye mushumire. Kana iwe usingakwanisi kuwana pretzel slider buns, chero bhiri kana girasi rakagadzirwa. Ingova nechokwadi chokuti iwo akaenzana newayo mushroom.