Ham Tetrazzini Casserole neCream Sauce

Iyi hametrazzini inofadza ham uye pasta casserole ine spaghetti , mushwa, Parmesan cheese, uye muto mutsva wakanaka. Iyi inyanzvi yekushandisa yakabikwa yakabikwa ham, uye inofadza kuchinja kwenhanho kubva kune yakatanga turkey tetrazzini.

Zvamunoda

• 1/2 kapu yekadha kana margarine
• 1/2 mukombe wose-chinangwa choupfu
• 1 kapu yakatsva mukaka
• 1 mukombe yakatsvaga mukaka mutsva, yakanyanya sodium
• 1/2 teaspoon pepper
• 1/8 teaspoon pasi nutmeg
• 1/4 mukombe wakaoma sherry
• 3/4 mukombe wakaoma
• 1 pound tsvuku spaghetti
• 2 tablespoons butter
• 8 ounces yakatswa mushwa
• 1 mutsvuku bhero bhiripi, bvisa muzvindori
• 2 makapu akachekwa ham yakabikwa
• 1 guru nyanya, yakatswa
• 1/3 kapu yakagadzirwa Parmesan kana Romano cheese
• 1/2 mukombe wakanyorova wakagadzika chingwa

Nzira Yokuita Izvo

1. Shamba 1/2 mukombe muhomwe muhomwe yepakati; inopinda mu 1/2 mukombe weupfu. Pheka uchikwira kwemaminitsi maviri.
2. Zvishoma nezvishoma wedzera mukaka wakachena uye muto kuti upfu hwakasanganiswa. Ramba uchibika, uchikurudzira nguva dzose, kusvikira muto unoputika uye unotapira. Akaputira pasi pasi pepuru tsvina, nutmeg uye sherry. Ita mukamu uye bvisa kusanganiswa kubva pamoto.
3. Ika uye gadzira spaghetti inotevera mapepa mazano.
4. Pisa ovheni kusvika ku 400 F.

1. Sungunusa 2 tablespoons yehututi mune peji skillet; songa mushroom kwemaminitsi maviri; kuwedzera bhuruu pepete zvindori uye ramba uchibika uye uchikurudzira kwemaminitsi matatu kwenguva refu.
2. Wedzera ham kumusanganiswa weuyu musanganiswa; pamwe pamwe nespaghetti uye mushroom pamwe chete.
3. Tumirai musanganiswa kune imwe yekabiki; kuronga tomato tambo pamusoro. Fukidza ne grated Parmesan cheese uye usasa chingwa chinoputika makumbo kumativi ose.
4. Bika muhvini yekare inotapira kwemaminitsi makumi maviri.
   

Iwe Unogonawo Kuda

• Crock Pot Ham Tetrazzini
• Ham uye Spaghetti Casserole ne Peas

Nutritional Guidelines (pakushanda)
Calories	393
Total Fat	23 g
Saturated Fat	10 g
Unsaturated Fat	7 g
Cholesterol	43 mg
Sodium	561 mg
Carbohydrates	36 g
Dietary Fiber	4 g
Protein	12 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)