Chii Chikafu Chekudya NdiTenderloin Steak?

Dzidza Zvakawanda Pamusoro paFlett Mignon, Chateaubriand, uye Tournedos

Nzombe yekutengesa nyama inotemwa kubva kumucheto wemombe. Icho chinouya kubva pfupi pfupi, kana psoas guru yemhuka yemombe. Nemhaka yokuti mutsara haisi uremu hunotakura, une zvishoma zvigunwe, izvo zvinoita kuti zvive zvakanaka. Kunyange zvazvo kazhinji isingaiti seyakasvibiswa sezvimwe zvimwe zvakagurwa zvemombe, inonyanya kudiwa kuva ndiyo nyoro yakawanda yenyuchi. Akawanda mahedheni anochekwa kubva munharaunda ino, kusanganisira filet mignon, chateaubriand, uye tournedos.

Izvi zvinowanzosendama uye zvinonongedzwa zvemafuta ose uye zvinoshandiswa. Nyoro iyi inonziwo firati muFrance kana kuti "fillet" muEngland.

Kutenga Tenderloin

Zvose zvinotengeswa zvinotengeswa se "peeled," "unpeeled," kana "pismos," iyo inoreva zvinoreva kana mafuta, mavara, kana maronda ari kure akabviswa kana kwete. Pismos, iyo ndiyo mitauro ye PSMOs, inomiririra, yakanatswa, uye yakasungwa mushure ("chain") yakasara. Iyo yakanyanya mari yakasarudzika pound-for-pound, PSMO inopa mari yakawanda pamusoro pezvimwe zvekutsvaga zvinyorwa sezvavanoda zvishomanana kushandiswa nemukuru sezvo mafuta uye zvidzitiro zvatove zvabviswa.

Nzira Yakanakisisa yekuKheka

Tenderloin steaks zvakanakisisa zvakapikwa zvakatsva uye zvinokurumidza uye dzinobatsira kubva panguva yavo pane grill. Kutsva uye kutsanya zvinoreva chaizvo izvo. Iyi ndiyo mhando yebiki iyo inofanira kuve yakarongedzwa pamusoro pepamusoro, uye kutonhora kwayo hakufaniri kuva kudarika pakati nepakati mukati.

Marinades kazhinji haafaniri kutarisirwa chero bedzi iwe usati wadarika nyama. Iwe unogona kuwedzera zvishoma zvishoma zvinonaka nenzira ye spice rub .

Furai Mignon uye Zvimwe Zvidimbu

Zvitatu zvitatu zvitsva zvechetete ndeye butt, central-cut, uye muswe. Iyo futi mignon inotemwa kubva pamagumo makuru echando kubva kune rimwe kana tsiru.

MuUnited States, zvose zviri pakati nepakati guru remheteti inowanzotengeswa se filet mignon mumashambagitari uye mumaresitorendi. Izwi rechiFrench nokuda kwekucheka uku ndiko kutaridzika kwechikamu chiduku chepakati, uye chateaubriand yepamusoro, yakawanda kwazvo inonyanya chikamu. Tournedos inotemwa kubva pamucheto maduku wehenda.

Popular Dishes

Sezvo iri chikamu chinofadza chemhuka, nyama yehupenyu ndiro inoda nyama yakanyatsonaka, yakadai sedake reatta inogadzirwa kubva pachigadziko. Mhedziso yegadziriro inowanzoenderana neka carpaccio. Kuchera ruzivo rwese muzvikwata zvehutano hwakaenzana huchabereka zvikamu zvakanyanyisa zvakanyanya kubva kumucheto. Iyo futi mignon kana nyoro steak inowanzove yakagadzirwa nyama yakagadzirirwa muhupenyu Wellington. Miswe, iyo isingawanzofananidzi kune steaks nekuda kwekukura kusakanganiswa, inogona kushandiswa mumapapiro apo zvidimbu zviduku zvinotemwa zvinodanwa, zvakadai sechipfuwo cheScanoanoff.

Futa Mignon Recipes

Filet mignon, iyo inoreva kuti "chidimbu chinotyisa" muchiFrench ndiyo inonyanya kunyorera nyama yenyuchi uye zvinorevawo kuti inonyanya kuda uye saka inodhura zvikuru. Tarisa mapeji aya nokuda kwefreet mignon yakakwana.