Marshmallow Pops inonaka uye inofadza candy iyo inoita zvipo zvikuru kana kuti mapato anobata!
Vanilla-zvinonhuwira marshmallows zvakatemwa, skewered, dzakafukidzwa nechokoti, uye dzakashongedzwa zvisinei iwe unoda. Iwe unogona kugara uchishandura imwe nzvimbo yakasiyana-siyana inofanirwa kuita kuti tive nekodha yeiyi Marshmallow Pops.
Zvamunoda
- 1/4 mukombe wekudya starch
- 1/4 mukombe yakasviba shuga
- .75 oz gelatin (3 envelopes zvisingafadzi)
- 3/4 kapu yemvura (yakaparadzaniswa)
- 2 makapu shuga (granulated)
- 2/3 mukombe chiedza chibage syrup
- 1 tbsp vanilla extract
- ¼ tsp munyu
- 12 oz ov candy coating (chocolate-flavored, kana kuti cheekoroti yakanyatsonaka)
Nzira Yokuita Izvo
1. Sungai chibage uye shuga yakakanyiwa mune imwe mbiya. Gadzirira bhadha (inenge 11x17-inches) nekuipfekedza nea aluminium mapepa nekupfira iyo chidimbu nekusava nekubika kupikira.
2. Isai ½ mukombe wemvura inotonhorera mumudziyo wegadziri wemirasi yakagadzirwa nehushikiti whisk, uye usasese gelatin pamusoro payo, ichikurudzira kuisa. Rega gelatin kuti igare uye ichine ruvhudzi uchienda kune imwe danho rinotevera uye gadzira sirasi yegawani.
3. Shandisai shuga yakawanda, sirasi yegorosi, uye ¼ mukombe wemvura muhombodo duku pamusoro pepakati-yakanyanya kupisa. Ita kuti shuga iparadzwe, wozochera pasi mativi ewaini nemushonga wemvura wepasita kuitira kuti shuga dzeshuga dzirege kuumbwa. Isa ma-thermometer ye candy uye girai sirasi kusvikira yasvika bhora rakanyorova, kana zviyero zvema 235 degrees.
4. Kana imwe nguva yekushisa yakakodzera yasvika, sira ino ino inofanira kudururirwa muGelatin mukavhenganidza ndiro. Kana mushupu yako ine spout iwe unogona kuidururira kubva muchokutu, asi kana ikasati ini ndinokurudzira kudira sirasi mukapu yakakura yekuyerera kana chirongo kuitira kuti zviri nyore kudurura. Sirasi yehuga inopisa kwazvo uye inogona kukonzera kupisa kunorwadza kana ikangoerekana ichitsvaira kana splatters. Neko kusanganisa kunomhanya pasi, kunyatsodururira sirasi inopisa mumugwagwa wakaonda muGelatin. Kamwe kamwe sirasi inodururwa mukati, yowedzera kubudisa vanilla uye munyu, uye zvishoma nezvishoma simudzai kusvika kusvika musanganisi ari kumusoro. Iroya maruva marimikoro kusvikira yakachenesa, yakachena uye inoputika, anenge gumi nemaminitsi gumi.
5. Shandisa spatula yakafuridzira kuti inyore marshmallow muchigadzirwa chakagadzirwa. Itai kuti ive iyo yakatsetseka uye iite kuti igare uye igare, isina kuzarurwa, usiku hwose.
6. Zuva rinotevera, guruva basa rako pamusoro peimwe tsanga / shuga musanganiswa. Simudza maruva emvura kubva pani uchishandisa chidimbu ichibata, uye flip iyo inotarisana nechinhu chakagadzirwa pamusoro. Itai kuti chifukidzo chisvike pamusoro we marshmallow, uye guruva kumusoro pamwe nekuwedzera shuga / starch.
7. Girai 2-kana 3-inch cookie cutter yekusarudza ne shuga uye starch, uye ucheke maumbirwo kubva kumusango wemvura.
Iwe unogona kuita denderedzwa rekutanga, kana kuwana zvakawanda zvekusika uye kushandisa nyeredzi, maruva, kana maumbirwo emwoyo. Chengetedza zvimedu kuti uwane, kana kuti uzvishandise kuti uite s'mores kana majeko emigwagwa candy .
8. Sungunusa micheka yevhisi mu microwave uye fukisa kusvikira yakasviba uye inonaya. Kana iri yakaoma zvikuru, wedzera chipukanana chiduku chekuchepeta uye chengetedza kusvikira ichivhenganiswa.
9. Tora tsvimbo yepollipop uye unyore tsananguro muchokoti - izvi zvichabatsira kuchengetedza maruva emvura yakasimba zvakasimba padanda. Shandisa tsvimbo yekotokisi-yakafukidzirwa yemudonopinda mumusango, kusvika kumapakati. Dzokorora pamwe chete nemarimimimumisi nematanda.
9. Dhidzai maruva ekumhanya mumapapiro emakona. Sezvo marshmallows achinyanya kuoma uye anogona kubvarura kubva pamatanda kana akashanda nesimba, ndinosarudza kuvhara tsokoroti pamusoro pemvura yakasvibiswa, ndichivabata pamusoro pembiya yekupfekedza, kusvikira yakavharwa.
9. Isa nzvimbo yakasvibiswa marhmallow pamucheka wakabikwa, uye dzokorora pamwe nekusara marhmallow pops uye kupfeka. Iwe unogona kusasa mapa nemiti yakakoswa, kokonati yakagadzirwa, kana kushandiswa kwekushongedza apo chokoti yakanyorova, kana iwe unogona kudonha kana kutora nemamwe mavara emashizha ekupfekedza kupfekedza yako pops.
9. Refrigerate the pops kwemaminetsi gumi nemashanu kuti agadzire kupfeka magetsi. Shumira pakarepo, kana kuchengetedza Marshmallow Pops mumudziyo usina kudzivirira kusvika kwevhiki.
Dzvanya Pano Kuti Uwane Lollipop Recipes!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 189 |
| Total Fat | 6 g |
| Saturated Fat | 3 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 1 mg |
| Sodium | 39 mg |
| Carbohydrates | 33 g |
| Dietary Fiber | 2 g |
| Protein | 2 g |