Iyi turkey brine inoshandisa pineapple juice yewaini (kutenga zvinhu zvishoma mumakani makuru) uye nheyo dzemunyu kubva kune soy mucu nemapurosirasi emuti wekutapira. Izvi ndezvechokwadi chimwe chezvinhu zvakanakisa zvinoshandiswa iwe zvauchaedza.
Zvamunoda
- 4 kukwana pineapple juice
- 2 makapu
- tsvuku tsvuku
- 1 1/3 makapu soy sauce
- 1 cup light maple syrup
- 1 mukombe munyu (1 1/2 makapu Kosher kana yakawanda munyu)
- 6 clove garlic (kucheka muhafu)
- 4 kusvika ku 6 bay leaves
- 2 tablespoons tsvuku tsvuku (yakapwanyika)
Nzira Yokuita Izvo
- Gadzirai zvose zvinoshandiswa.
- Isa turkey muhombe huru kana mudziyo uye udira brine pamusoro.
- Dhavhara uye tendera kubhururuka kweawa imwe nechidimbu. Nemhaka yeaiti kubva pineapple juice munharaunda iyi, haufaniri kubva muhuta yako mumvura kwenguva refu.
- Gezai zvose maruva kubva kuTurkey musati mabika. Kana zvisina kudaro, pachava neshuva inonaka kune turkey.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 2641 |
| Total Fat | 3 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 133,174 mg |
| Carbohydrates | 637 g |
| Dietary Fiber | 19 g |
| Protein | 48 g |