ChiGermany Mbatatisi Mhariwa yakasiyana neyomuAmerica yamazamu mashizha nokuti inoshandiswa ichipisa uye inogadzirwa nemhando yejasi. Maseji uye mbatatisi akafukidzwa mumucheka wakabikwa unowedzerwa nekrimu.
Ndinogadzira iyi yeGermany yePatato Salad inoshandisa kushandisa Landgaegers sausages kubva kuThe Sausage Shop muNew Ulm, Minnesota. Idzo ndiyo yakasviba, yakasviba, uye yakasvibisa sausages yandakave nayo. Vanhu veThe The Sausage Shop vachaendesa maji sausage, asi kwete panguva yechando yezhizha mwedzi. Zvipo zvavo zveKrisimasi zvipenzi. Ndapota, edzai !!
Iwe unogona kuedza mamwe mhando dzesausages mune ino rekita, asi iva nechokwadi kuti unoziva kana kana kwete ivo vanofanira kubika vasati vashumira. Kana ivo vachifanira kubika, fry ivo mu skillet kusvikira vasvika 165 ° F, regai kuponhora zvishoma, zvigadzike muzvigunwe, uye rambai nemutsva.
Iyi kamukira ndeye chikonzero chekubata kwangu kune vamwe kubva kune mabhuku akawanda ekubika. Ndinofunga kuti mukanhu hunotapira hwakakwana. Tevera kamukira zvakanaka uye iwe uchabudirira.
Zvamunoda
- 1/4 mukombe wemafuta
- 1 anyezi, akachekwa
- 2 clove garlic, minced
- 3 Tbsp. upfu
- 3/4 mukombe cider vhiniga
- 1 cup cup
- 1/2 mukombe shuga
- 1 pound zvakazara kubika
- Masiji ePolish , akachekwa muzvinyorwa
- 6 makapu akabikwa, akadirwa, akatengwa mbatatisi (6 midzi russets)
- 1/2 mukombe munyukamu
- 1 tsp. munyu
- 1/4 tsp. pepper
Nzira Yokuita Izvo
Sungunusa bhotela muhombodo yakakura yakaoma pamusoro pemvura yakadzika; Wedzerai onion uye garlic. Ika uye fukisa kusvikira miriwo ichinyoro nyoro, inenge maminitsi mashanu. A
Zvino uwedzere upfu; kubika uye kumhanyisa kweminiti imwe yakareba. Wedzera vhiniga, mvura, uye shuga; uyai kumota uye gadzirai kwemaminitsi matatu, muchikurudzira nguva dzose ne whisk weshk.
Wedzera micheka yakasanganiswa nemaseji uye simbisai nekapu. Wedzera ukamu wavava, munyu uye pepper uye kupisa zvakakwana (usARADZA), uchifadza zvinyoro pamwe nehupuni.
Shumira pakarepo.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 566 |
| Total Fat | 28 g |
| Saturated Fat | 12 g |
| Unsaturated Fat | 11 g |
| Cholesterol | 70 mg |
| Sodium | 1,109 mg |
| Carbohydrates | 65 g |
| Dietary Fiber | 5 g |
| Protein | 15 g |