How to Freeze Berries

Nzira Yakakosha Yokusunungura Zviyo

Pasinei nokuti iwe unowedzera mavara emabhakede, macheri, raspberries, kana strawberries, kuvhenekera zviri nyore. Zvose zvaunoda kunze kwehuwandu hwemabriji matsva ibha yekubikira kana imwe nyore-kuenda-kufamba, yakadzika pasi uye firiji.

Zvichitevedzana Zvishoma Zvokufungira Bhariri

  1. Sarudza majiroji kuti uone kuti hapana mashizha, maoriki asina kuibva, kana majero akakuvadzwa ari muzanganiswa.
  2. Sungai majikiri mumvura inotonhorera uye muvabate zvakanyatsomiswa nemapuranga emapuranga kana hove yakachena yekicheni. Hull strawberries , kana iyo iyo majeki mauri pedyo.
  1. Itai majiroji mune imwechete yepamusoro pane pepa rimmed baking.
  2. Ivaise mufiriji kusvikira yakaoma yakaoma. Kugara kweusiku kazhinji kunowanzoita mano.
  3. Shandura majiroji kuti uwanezve mabhegi epurasitiki epakachengetwa, uchimanikidzira mweya wakawanda sezvinobvira mubhagi usati waiswa chisimbiso.
  4. Chengetai maoriki echando mufiriji kusvikira wagadzirira kuashandisa, kusvika kumwedzi 6 (kana gore kana iwe une mahwindo oga-oga).

Nzira Yokushandisa Nayo Frozen Berries

Chikamu chakanakisisa, kunze kwekusununguka kwekuvhenekera, ndiyo nzira yakanakisisa yemabriji echando.

Chokutanga kubva, mazai echando akazara kuti aite smoothies uye anodedera. Mavara avo echando anowedzera uwandu kune zvinwiwa zvakasanganiswa kunze kwekudiridza pasi nechando kana kuwedzera bhanana kana yogashi, kana iwe usati uri mumamiriro ezvinhu. Nokuda kwekunonoka, asi kwakanyanyisa, kugadzirwa kwekupedzisira, kunotyisa chero zvigadzirwa zvisingabviti kutanga; ipapo, pamwe nemudzimai ari kumhanya, zvishoma nezvishoma uwedzere majero echando, urege bhirikiti ye blender kusvikira ma berries akazununguka zvachose uye akabatanidzwa mukati me smoothie kana kuzunungusa.

Chechipiri, maoriki akaomeswa anoshanda zvakanaka muzvigadzirwa. Ndinokurudzira iwe kuti utaure musiyano pakati pezvekutsva uye mazaya-muchokwadi, mumuedzo wekuedza jikoni, takawana kuti zvigadzirwa zvakagadzirwa nemiti yakabikwa zvakagadzirwa, kana chero chinhu, pane zvose zvakanyanya. Izvozvo zvingave sei? Zvakanaka, kupisa kunobvira kunodonha majiroji zvishoma, uye kurasikirwa kwehuputi hwakanyanyisa kunobatsira muzvinhu zvakabikwa, umo mvura yakawanda inogona kuparadza kuiswa kwehupfu uye mabhati.

Pakupedzisira, mabriji anovhenekera zvakare inzira yakanaka yekugadzirisa jam- uye jelly-making (kana chutney-making !). Bvisa majiroji pavanenge vakachenesa zvakakwana uye vatsva, uye gadzira jam pose paunenge uine nguva uye mafungiro. Uye, ngatitaure pachena, kana mamiriro ekunze akadzikama uye kufunga kwekunyorova, kuputira mapothoro pachifuko chiri tad inonakidza zvikuru.