01 ye 05
Tanga neBoneless Pork Shoulder
Tanga neBoneless Pork Shoulder
Nokuda kweizvi, ndakashandisa boneless yenguruve yepafudzi (dzimwe nguva inonziwo Boston blade roast kana Boston butt ) iyo yairema 3½-4 pounds. Vazhinji mabheki vachabatana nekucheka mukanaka, zvakaoma musati mazvitengesa.
Izvi zvinobatsira nokuti iyo yakabikwa inobika zvakanyanyisa kana yakasungirirwa saizvozvo. Izvo zvinokuodza mwoyo kubva pakuchera mafuta chero ipi zvayo kubva kumusoro kwecheki usati wabika. Mafuta aya anowedzera kunaka, unyoro, uye kusuruvara, saka siyai ipapo!
Kutanga, preheat oven yako kusvika 500 ° F.
02 of 05
Gadzirira Spice Rub
Gadzirira Spice Rub
Nokuda kwe spice rub, funganisa zvinotevera zvinoshandiswa mumudziyo muduku:
- 1 Tbsp yakaomeswa yakapwanyika tsvuku tsvuku
- 1 tsp garlic powder
- 1 tsp pasi ginger
- 2 Tbsp Kosher munyu (HERE gungwa remunyu kana tafura yemunyu)
- 1 tsp pasi chichena pepper
- 2 Tbsp brown sugar
- 2 Tbsp inowedzera mhandara yemafuta emuorivhi
- 2 Tbsp tsvuku yewaini yevhiniga
Izvo zviyero zvakajeka uye zvigadzirwa hazvikoshi zvakakosha, asi izvo zvatiri kuita ndezvokuumba mukana wezvinotapira, munyu uye zvinonhuwira. Sakanidza zvinhu zvose pamwe chete kuti uite unyore uye uite zvese pasi pese.
03 of 05
Tanga paHigh Heat, Pedza Pasi Pasi
Tanga paHigh Heat, Pedza Pasi Pasi
Inokora inguruve pa500 ° F kwemaminitsi makumi maviri ekutanga. Tinotanga pamusana wekushisa kuitira kuti kunze kwegorova kuchashandura maruva ose uye crispy uye kunonaka. Iwe unogona kuona utsi huri mukati mevheni, asi izvi zvakanaka - usavhunduka!
Mushure memaminitsi makumi maviri, chengetedza kupisa kusvika 250 ° F uye gadzirira mamwe maawa maviri kana zvakadaro. Iyi inotonhorera yepasi inodzivisa nyama kuti irege kuoma. Iyo yakagadzirwa iyo iyo kunze kwayo yakanaka uye yakasviba uye mukati mekushisa kunosvikira 145 ° F sezvinoyerwa nechinguva-verenga thermometer .
04 of 05
Zororo Rekumba Doro 15 Maminitsi, Zvadaro Slice
Zororo Rekumba Doro 15 Maminitsi, Zvadaro Slice
Kuzorora nyama usati wanyura kunobatsira pakugadzira kwakanyanya. Izvozvo ndezvokuti kubika kunowanzoendesa kutya nyama yose yemhuka yenyama mukati mecheki. Kuzororesa isati yatora kunopa mapuroteni mamolekemu mukana wekudzorera zvimwe zvekunyorova, naizvozvo majee iwayo haasi ose anodonha kubhokisi rako.
05 of 05
Shumira Nguruve Gorosi neCreamy Polenta nemafuta
Shumira Nguruve Gorosi neCreamy Polenta uye Veggies
Penta yakajeka, yakasvibirira inofanirwa kushamisira kunonoka-yakakangwa yenguruve. Kana iri yemiriwo, izvi zviri nyore zvakasimudzirwa kushambidzika isarudzo yakanaka, uye ndizvo zvakaita izvozvi zvinonaka zvinokonzera brassels zvakasimuka .
A 3½-4 lb. roast inofanirwa kufudza vanhu 6 kusvika ku8, zvichienderana nekunzwa nzara. Uye vimba neni, iwe zvechokwadi uchada kuwana imwe yemagumo ekupedzisira. Enjoy!