MuKansas City, vanoziva nhengo dzeBQQ . Iyi ndiyo bhengi pork rib rub recipe yemadzitateguru eKansas City-Style Ribs. Pedzisa nenyuchi idzi necheki bhakate sauce uye iwe uchava nekunakidza kudya. Izvi zvinonaka zvokuti iwe unoda kuchengetedza bhodhoro rinokanganisa rinogadzirisa zvinopfuura kungoita nenyundo chete.
Zvamunoda
- 1/2 mukombe / 120 mL tsvuku tsvuku
- 1/4 mukombe / 60 mL paprika
- 1 tablespoon / 15 mL mutsvuku wepiresi
- 1 tablespoon / 15 mL munyu
- 1 tablespoon / 15 mL chipi
- 1 tablespoon / 15 mL garlic powder
- 1 tablespoon / 15 mL anyanisi powder
- 1 teaspoon / 5 mL cayenne
Nzira Yokuita Izvo
- Gadzirai zvose zvinoshandiswa pamwe chete uye muende kune mudziyo usina kudzivirira. Izvi zvinogona kuchengetwa kusvika kumwedzi mitanhatu munzvimbo inotonhorera, ine rima.
- Isa gorofu zvakakwana pamabvu. Rakiti yenyuchi inofanira kunge yakaoma kune iyo inobata, saka iite iyo yakaoma nemapuranga emapuranga musati musasa pamwe nekusanganiswa. Mutemo wakazara neharuti ndiyo inonamatira nyama ndiyo yakakwana.
Shandisa izvi kubhadharira:
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 48 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 605 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 1 g |
| Protein | 1 g |